Food, Nutrition, and Health in Iceland

Bibliographic Details
Main Authors: Steingrímsdóttir, Laufey, Thorkelsson, Gudjón, Eythórsdóttir, Emma
Format: Book Part
Language:unknown
Published: Elsevier 2018
Subjects:
Iceland
Online Access:http://dx.doi.org/10.1016/b978-0-12-809416-7.00006-8
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spelling crelsevierbv:10.1016/b978-0-12-809416-7.00006-8 2024-05-19T07:42:20+00:00 Food, Nutrition, and Health in Iceland Steingrímsdóttir, Laufey Thorkelsson, Gudjón Eythórsdóttir, Emma 2018 http://dx.doi.org/10.1016/b978-0-12-809416-7.00006-8 https://api.elsevier.com/content/article/PII:B9780128094167000068?httpAccept=text/xml https://api.elsevier.com/content/article/PII:B9780128094167000068?httpAccept=text/plain unknown Elsevier https://www.elsevier.com/tdm/userlicense/1.0/ Nutritional and Health Aspects of Food in Nordic Countries page 145-177 book-chapter 2018 crelsevierbv https://doi.org/10.1016/b978-0-12-809416-7.00006-8 2024-04-19T07:32:08Z Book Part Iceland ScienceDirect (Elsevier) 145 177
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format Book Part
author Steingrímsdóttir, Laufey
Thorkelsson, Gudjón
Eythórsdóttir, Emma
spellingShingle Steingrímsdóttir, Laufey
Thorkelsson, Gudjón
Eythórsdóttir, Emma
Food, Nutrition, and Health in Iceland
author_facet Steingrímsdóttir, Laufey
Thorkelsson, Gudjón
Eythórsdóttir, Emma
author_sort Steingrímsdóttir, Laufey
title Food, Nutrition, and Health in Iceland
title_short Food, Nutrition, and Health in Iceland
title_full Food, Nutrition, and Health in Iceland
title_fullStr Food, Nutrition, and Health in Iceland
title_full_unstemmed Food, Nutrition, and Health in Iceland
title_sort food, nutrition, and health in iceland
publisher Elsevier
publishDate 2018
url http://dx.doi.org/10.1016/b978-0-12-809416-7.00006-8
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genre Iceland
genre_facet Iceland
op_source Nutritional and Health Aspects of Food in Nordic Countries
page 145-177
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/b978-0-12-809416-7.00006-8
container_start_page 145
op_container_end_page 177
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