Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions

Bibliographic Details
Published in:Comparative Biochemistry and Physiology Part C: Comparative Pharmacology
Main Authors: Eddy, F.B., Talbot, C.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 1983
Subjects:
Online Access:http://dx.doi.org/10.1016/0742-8413(83)90002-6
https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/plain
id crelsevierbv:10.1016/0742-8413(83)90002-6
record_format openpolar
spelling crelsevierbv:10.1016/0742-8413(83)90002-6 2024-03-10T08:33:27+00:00 Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions Eddy, F.B. Talbot, C. 1983 http://dx.doi.org/10.1016/0742-8413(83)90002-6 https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Comparative Biochemistry and Physiology Part C: Comparative Pharmacology volume 75, issue 1, page 1-4 ISSN 0306-4492 Pharmacology Immunology journal-article 1983 crelsevierbv https://doi.org/10.1016/0742-8413(83)90002-6 2024-02-14T14:38:35Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Comparative Biochemistry and Physiology Part C: Comparative Pharmacology 75 1 1 4
institution Open Polar
collection ScienceDirect (Elsevier)
op_collection_id crelsevierbv
language English
topic Pharmacology
Immunology
spellingShingle Pharmacology
Immunology
Eddy, F.B.
Talbot, C.
Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
topic_facet Pharmacology
Immunology
format Article in Journal/Newspaper
author Eddy, F.B.
Talbot, C.
author_facet Eddy, F.B.
Talbot, C.
author_sort Eddy, F.B.
title Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
title_short Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
title_full Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
title_fullStr Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
title_full_unstemmed Formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
title_sort formation of the perivitelline fluid in atlantic salmon eggs (salmo salar) in fresh water and in solutions of metal ions
publisher Elsevier BV
publishDate 1983
url http://dx.doi.org/10.1016/0742-8413(83)90002-6
https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0742841383900026?httpAccept=text/plain
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Comparative Biochemistry and Physiology Part C: Comparative Pharmacology
volume 75, issue 1, page 1-4
ISSN 0306-4492
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/0742-8413(83)90002-6
container_title Comparative Biochemistry and Physiology Part C: Comparative Pharmacology
container_volume 75
container_issue 1
container_start_page 1
op_container_end_page 4
_version_ 1793129508393451520