Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)

Bibliographic Details
Published in:Food Chemistry
Main Authors: Shahidi, Fereidoon, Synowiecki, Jozef
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 1996
Subjects:
Online Access:http://dx.doi.org/10.1016/0308-8146(95)00189-1
https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/plain
id crelsevierbv:10.1016/0308-8146(95)00189-1
record_format openpolar
spelling crelsevierbv:10.1016/0308-8146(95)00189-1 2023-09-26T15:18:38+02:00 Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica) Shahidi, Fereidoon Synowiecki, Jozef 1996 http://dx.doi.org/10.1016/0308-8146(95)00189-1 https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Food Chemistry volume 57, issue 2, page 317-321 ISSN 0308-8146 General Medicine Food Science Analytical Chemistry journal-article 1996 crelsevierbv https://doi.org/10.1016/0308-8146(95)00189-1 2023-08-31T22:25:24Z Article in Journal/Newspaper Harp Seal Phoca groenlandica ScienceDirect (Elsevier - via Crossref) Food Chemistry 57 2 317 321
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic General Medicine
Food Science
Analytical Chemistry
spellingShingle General Medicine
Food Science
Analytical Chemistry
Shahidi, Fereidoon
Synowiecki, Jozef
Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
topic_facet General Medicine
Food Science
Analytical Chemistry
format Article in Journal/Newspaper
author Shahidi, Fereidoon
Synowiecki, Jozef
author_facet Shahidi, Fereidoon
Synowiecki, Jozef
author_sort Shahidi, Fereidoon
title Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
title_short Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
title_full Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
title_fullStr Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
title_full_unstemmed Alkali-assisted extraction of proteins from meat and bone residues of harp seal (Phoca groenlandica)
title_sort alkali-assisted extraction of proteins from meat and bone residues of harp seal (phoca groenlandica)
publisher Elsevier BV
publishDate 1996
url http://dx.doi.org/10.1016/0308-8146(95)00189-1
https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0308814695001891?httpAccept=text/plain
genre Harp Seal
Phoca groenlandica
genre_facet Harp Seal
Phoca groenlandica
op_source Food Chemistry
volume 57, issue 2, page 317-321
ISSN 0308-8146
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/0308-8146(95)00189-1
container_title Food Chemistry
container_volume 57
container_issue 2
container_start_page 317
op_container_end_page 321
_version_ 1778141229350912000