The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C

Bibliographic Details
Published in:Journal of Thermal Biology
Main Authors: Whiteley, N.M., Taylor, E.W.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier BV 1990
Subjects:
Developmental Biology
General Agricultural and Biological Sciences
Biochemistry
Physiology
Homarus gammarus
Online Access:http://dx.doi.org/10.1016/0306-4565(90)90047-l
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spelling crelsevierbv:10.1016/0306-4565(90)90047-l 2023-05-15T16:34:41+02:00 The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C Whiteley, N.M. Taylor, E.W. 1990 http://dx.doi.org/10.1016/0306-4565(90)90047-l https://api.elsevier.com/content/article/PII:030645659090047L?httpAccept=text/xml https://api.elsevier.com/content/article/PII:030645659090047L?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Journal of Thermal Biology volume 15, issue 1, page 47-56 ISSN 0306-4565 Developmental Biology General Agricultural and Biological Sciences Biochemistry Physiology journal-article 1990 crelsevierbv https://doi.org/10.1016/0306-4565(90)90047-l 2022-11-29T23:46:38Z Article in Journal/Newspaper Homarus gammarus ScienceDirect (Elsevier - via Crossref) Journal of Thermal Biology 15 1 47 56
institution Open Polar
collection ScienceDirect (Elsevier - via Crossref)
op_collection_id crelsevierbv
language English
topic Developmental Biology
General Agricultural and Biological Sciences
Biochemistry
Physiology
spellingShingle Developmental Biology
General Agricultural and Biological Sciences
Biochemistry
Physiology
Whiteley, N.M.
Taylor, E.W.
The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
topic_facet Developmental Biology
General Agricultural and Biological Sciences
Biochemistry
Physiology
format Article in Journal/Newspaper
author Whiteley, N.M.
Taylor, E.W.
author_facet Whiteley, N.M.
Taylor, E.W.
author_sort Whiteley, N.M.
title The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
title_short The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
title_full The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
title_fullStr The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
title_full_unstemmed The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
title_sort acid-base consequences of aerial exposure in the lobster, homarus gammarus (l.) at 10 and 20°c
publisher Elsevier BV
publishDate 1990
url http://dx.doi.org/10.1016/0306-4565(90)90047-l
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genre Homarus gammarus
genre_facet Homarus gammarus
op_source Journal of Thermal Biology
volume 15, issue 1, page 47-56
ISSN 0306-4565
op_rights https://www.elsevier.com/tdm/userlicense/1.0/
op_doi https://doi.org/10.1016/0306-4565(90)90047-l
container_title Journal of Thermal Biology
container_volume 15
container_issue 1
container_start_page 47
op_container_end_page 56
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