The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.) at 10 and 20°C
Published in: | Journal of Thermal Biology |
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Main Authors: | , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Elsevier BV
1990
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Subjects: | |
Online Access: | http://dx.doi.org/10.1016/0306-4565(90)90047-l https://api.elsevier.com/content/article/PII:030645659090047L?httpAccept=text/xml https://api.elsevier.com/content/article/PII:030645659090047L?httpAccept=text/plain |
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