The effect of stress on the immune response of Atlantic salmon (Salmo salar L.) fed diets containing different amounts of vitamin C

• Published in: Aquaculture
• Main Authors: Thompson, I., White, A., Fletcher, T.C., Houlihan, D.F., Secombes, C.J.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1993
• Subjects: Aquatic Science; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/0044-8486(93)90246-u; https://api.elsevier.com/content/article/PII:004484869390246U?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:004484869390246U?httpAccept=text/plain