Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
1992
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Online Access: | http://dx.doi.org/10.1016/0044-8486(92)90322-c https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/xml https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/plain |
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crelsevierbv:10.1016/0044-8486(92)90322-c 2024-03-10T08:33:28+00:00 Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water Anderson, J. Stewart Lall, Santosh P. Anderson, Derek M. Chandrasoma, Jayantha 1992 http://dx.doi.org/10.1016/0044-8486(92)90322-c https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/xml https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 108, issue 1-2, page 111-124 ISSN 0044-8486 Aquatic Science journal-article 1992 crelsevierbv https://doi.org/10.1016/0044-8486(92)90322-c 2024-02-14T15:25:11Z Article in Journal/Newspaper Atlantic salmon Salmo salar ScienceDirect (Elsevier) Aquaculture 108 1-2 111 124 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
topic |
Aquatic Science |
spellingShingle |
Aquatic Science Anderson, J. Stewart Lall, Santosh P. Anderson, Derek M. Chandrasoma, Jayantha Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
topic_facet |
Aquatic Science |
format |
Article in Journal/Newspaper |
author |
Anderson, J. Stewart Lall, Santosh P. Anderson, Derek M. Chandrasoma, Jayantha |
author_facet |
Anderson, J. Stewart Lall, Santosh P. Anderson, Derek M. Chandrasoma, Jayantha |
author_sort |
Anderson, J. Stewart |
title |
Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
title_short |
Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
title_full |
Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
title_fullStr |
Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
title_full_unstemmed |
Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water |
title_sort |
apparent and true availability of amino acids from common feed ingredients for atlantic salmon (salmo salar) reared in sea water |
publisher |
Elsevier BV |
publishDate |
1992 |
url |
http://dx.doi.org/10.1016/0044-8486(92)90322-c https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/xml https://api.elsevier.com/content/article/PII:004484869290322C?httpAccept=text/plain |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Aquaculture volume 108, issue 1-2, page 111-124 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/0044-8486(92)90322-c |
container_title |
Aquaculture |
container_volume |
108 |
container_issue |
1-2 |
container_start_page |
111 |
op_container_end_page |
124 |
_version_ |
1793129524555153408 |