Wild and hatchery-reared landlocked Arctic charr, Salvelinus alpinus (L.), from Lake Takvatn, reared in fresh and sea water. Content of free amino acids and ninhydrin-positive substances

• Published in: Aquaculture
• Main Authors: Ringø, Einar, Kristoffersen, Roar, Nilsen, Baard
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 1988
• Subjects: Aquatic Science; Arctic; Arctic charr; Salvelinus alpinus
• Online Access: http://dx.doi.org/10.1016/0044-8486(88)90380-8; https://api.elsevier.com/content/article/PII:0044848688903808?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:0044848688903808?httpAccept=text/plain