Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas
Published in: | Aquaculture |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier BV
1988
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Online Access: | http://dx.doi.org/10.1016/0044-8486(88)90100-7 https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/plain |
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crelsevierbv:10.1016/0044-8486(88)90100-7 2024-05-19T07:39:09+00:00 Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas Brown, James R. Hartwick, E.Brian 1988 http://dx.doi.org/10.1016/0044-8486(88)90100-7 https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/plain en eng Elsevier BV https://www.elsevier.com/tdm/userlicense/1.0/ Aquaculture volume 70, issue 3, page 253-267 ISSN 0044-8486 journal-article 1988 crelsevierbv https://doi.org/10.1016/0044-8486(88)90100-7 2024-04-24T06:49:39Z Article in Journal/Newspaper Crassostrea gigas Pacific oyster ScienceDirect (Elsevier) Aquaculture 70 3 253 267 |
institution |
Open Polar |
collection |
ScienceDirect (Elsevier) |
op_collection_id |
crelsevierbv |
language |
English |
format |
Article in Journal/Newspaper |
author |
Brown, James R. Hartwick, E.Brian |
spellingShingle |
Brown, James R. Hartwick, E.Brian Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
author_facet |
Brown, James R. Hartwick, E.Brian |
author_sort |
Brown, James R. |
title |
Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
title_short |
Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
title_full |
Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
title_fullStr |
Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
title_full_unstemmed |
Influences of temperature, salinity and available food upon suspended culture of the Pacific oyster, Crassostrea gigas |
title_sort |
influences of temperature, salinity and available food upon suspended culture of the pacific oyster, crassostrea gigas |
publisher |
Elsevier BV |
publishDate |
1988 |
url |
http://dx.doi.org/10.1016/0044-8486(88)90100-7 https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/xml https://api.elsevier.com/content/article/PII:0044848688901007?httpAccept=text/plain |
genre |
Crassostrea gigas Pacific oyster |
genre_facet |
Crassostrea gigas Pacific oyster |
op_source |
Aquaculture volume 70, issue 3, page 253-267 ISSN 0044-8486 |
op_rights |
https://www.elsevier.com/tdm/userlicense/1.0/ |
op_doi |
https://doi.org/10.1016/0044-8486(88)90100-7 |
container_title |
Aquaculture |
container_volume |
70 |
container_issue |
3 |
container_start_page |
253 |
op_container_end_page |
267 |
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1799478678007054336 |