Antibodies against Vibrio salmonicida lipopolysaccharide (LPS) and whole bacteria in sera from Atlantic salmon (Salmo salar L.) vaccinated during the smolting and early post-smolt period

• Published in: Fish & Shellfish Immunology
• Main Authors: Steine, Nils O., Melingen, Geir O., Wergeland, Heidrun I.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2001
• Subjects: Aquatic Science; Environmental Chemistry; General Medicine; Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1006/fsim.2000.0292; https://api.elsevier.com/content/article/PII:S1050464800902924?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S1050464800902924?httpAccept=text/plain