On the origin of khutū

Khutū was a material derived from an animal used by Medieval Asian peoples in the manufacture of knife handles and as an alexipharmic. Al-Bīrūnī (973–1048) made extensive enquiries into the origin of khutū but reached no definite conclusion. Literary scholars in the first half of the twentieth centu...

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Published in:Archives of Natural History
Main Authors: LAVERS, C., KNAPP, M.
Format: Article in Journal/Newspaper
Language:English
Published: Edinburgh University Press 2008
Subjects:
Online Access:http://dx.doi.org/10.3366/e0260954108000405
https://www.euppublishing.com/doi/full-xml/10.3366/E0260954108000405
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spelling credinunivpr:10.3366/e0260954108000405 2023-05-15T17:14:12+02:00 On the origin of khutū LAVERS, C. KNAPP, M. 2008 http://dx.doi.org/10.3366/e0260954108000405 https://www.euppublishing.com/doi/full-xml/10.3366/E0260954108000405 en eng Edinburgh University Press https://www.euppublishing.com/customer-services/librarians/text-and-data-mining-tdm Archives of Natural History volume 35, issue 2, page 306-318 ISSN 0260-9541 1755-6260 Agricultural and Biological Sciences (miscellaneous) History Anthropology journal-article 2008 credinunivpr https://doi.org/10.3366/e0260954108000405 2022-04-09T04:07:16Z Khutū was a material derived from an animal used by Medieval Asian peoples in the manufacture of knife handles and as an alexipharmic. Al-Bīrūnī (973–1048) made extensive enquiries into the origin of khutū but reached no definite conclusion. Literary scholars in the first half of the twentieth century identified the walrus and narwhal as probable sources, but in ignoring aspects of the literature on khutū’s appearance and provenance left a number of questions unanswered. We clarify and extend this research and identify further clues to the identity of khutū. We concur that walrus ivory was one source of khutū, suggest that the remains of “Ice Age” mammals may have influenced development of the medieval literature on khutū more than previous investigators realized, and offer a new hypothesis of khutū’s origin. Article in Journal/Newspaper narwhal* walrus* Edinburgh University Press (via Crossref) Archives of Natural History 35 2 306 318
institution Open Polar
collection Edinburgh University Press (via Crossref)
op_collection_id credinunivpr
language English
topic Agricultural and Biological Sciences (miscellaneous)
History
Anthropology
spellingShingle Agricultural and Biological Sciences (miscellaneous)
History
Anthropology
LAVERS, C.
KNAPP, M.
On the origin of khutū
topic_facet Agricultural and Biological Sciences (miscellaneous)
History
Anthropology
description Khutū was a material derived from an animal used by Medieval Asian peoples in the manufacture of knife handles and as an alexipharmic. Al-Bīrūnī (973–1048) made extensive enquiries into the origin of khutū but reached no definite conclusion. Literary scholars in the first half of the twentieth century identified the walrus and narwhal as probable sources, but in ignoring aspects of the literature on khutū’s appearance and provenance left a number of questions unanswered. We clarify and extend this research and identify further clues to the identity of khutū. We concur that walrus ivory was one source of khutū, suggest that the remains of “Ice Age” mammals may have influenced development of the medieval literature on khutū more than previous investigators realized, and offer a new hypothesis of khutū’s origin.
format Article in Journal/Newspaper
author LAVERS, C.
KNAPP, M.
author_facet LAVERS, C.
KNAPP, M.
author_sort LAVERS, C.
title On the origin of khutū
title_short On the origin of khutū
title_full On the origin of khutū
title_fullStr On the origin of khutū
title_full_unstemmed On the origin of khutū
title_sort on the origin of khutū
publisher Edinburgh University Press
publishDate 2008
url http://dx.doi.org/10.3366/e0260954108000405
https://www.euppublishing.com/doi/full-xml/10.3366/E0260954108000405
genre narwhal*
walrus*
genre_facet narwhal*
walrus*
op_source Archives of Natural History
volume 35, issue 2, page 306-318
ISSN 0260-9541 1755-6260
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op_doi https://doi.org/10.3366/e0260954108000405
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