Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008

Abstract Diet composition of two commercial fish species, herring and cod, were studied in some regions (mainly Gda’nsk and Bornholm Basins, and the Polish coast) of the southern Baltic Sea in 2007 and 2008. Herring is the dominant zooplanktivorous species in the ecosystem of the Baltic Sea, but apa...

Full description

Bibliographic Details
Published in:Oceanological and Hydrobiological Studies
Main Author: Dziaduch, Diana
Format: Article in Journal/Newspaper
Language:unknown
Published: Walter de Gruyter GmbH 2011
Subjects:
Online Access:http://dx.doi.org/10.2478/s13545-011-0046-z
https://www.degruyter.com/view/j/ohs.2011.40.issue-4/s13545-011-0046-z/s13545-011-0046-z.pdf
id crdegruytopen:10.2478/s13545-011-0046-z
record_format openpolar
spelling crdegruytopen:10.2478/s13545-011-0046-z 2023-05-15T16:19:23+02:00 Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008 Dziaduch, Diana 2011 http://dx.doi.org/10.2478/s13545-011-0046-z https://www.degruyter.com/view/j/ohs.2011.40.issue-4/s13545-011-0046-z/s13545-011-0046-z.pdf unknown Walter de Gruyter GmbH Oceanological and Hydrobiological Studies volume 40, issue 4 ISSN 1897-3191 1730-413X Oceanography journal-article 2011 crdegruytopen https://doi.org/10.2478/s13545-011-0046-z 2018-03-07T13:27:32Z Abstract Diet composition of two commercial fish species, herring and cod, were studied in some regions (mainly Gda’nsk and Bornholm Basins, and the Polish coast) of the southern Baltic Sea in 2007 and 2008. Herring is the dominant zooplanktivorous species in the ecosystem of the Baltic Sea, but apart from mesoplanktonic organisms it also eats macroplanktonic and benthic species in considerable amount. The diet of cod consists of fish and crustaceans from pelagic, hyperbenthic and benthic habitats. The feeding preferences of fish indirectly reflect changes in the whole food chain in the Baltic Sea. This research focuses specifically on these invertebrate species, which are eliminated from the environment by most of the ichthyofauna of this region. The aim of this research is to examine the role of invertebrate organisms belonging to Crustacea in the diet of herring and adult cod to supply updated results about feeding of these fish as little data have been collected since the 1990s. The present study is a preliminary survey and results can not be considered conclusive. The restricted numbers of analyzed stomachs of fish and selected seasons of the year addressed in this paper are a starting point for further studies with a larger scope. In this study, 20 to 90% of herring had empty stomachs. Mesozooplankton dominated the diets of small and large herring. Mysidacea, which were historically important prey for herring, are now scarce and have been replaced by planktonic Amphipoda. In the case of cod, consumption of Mysidacea has never been as low as in this study. As for other invertebrate prey, the benthic isopod Saduria and Crangon shrimp achieved the highest amount by number and weight. These results show distinct changes in diet when compared to previous investigations and require verification at a larger spatial scale. Article in Journal/Newspaper Gadus morhua Sciendo (de Gruyter - via CrossRef) Oceanological and Hydrobiological Studies 40 4 96 109
institution Open Polar
collection Sciendo (de Gruyter - via CrossRef)
op_collection_id crdegruytopen
language unknown
topic Oceanography
spellingShingle Oceanography
Dziaduch, Diana
Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
topic_facet Oceanography
description Abstract Diet composition of two commercial fish species, herring and cod, were studied in some regions (mainly Gda’nsk and Bornholm Basins, and the Polish coast) of the southern Baltic Sea in 2007 and 2008. Herring is the dominant zooplanktivorous species in the ecosystem of the Baltic Sea, but apart from mesoplanktonic organisms it also eats macroplanktonic and benthic species in considerable amount. The diet of cod consists of fish and crustaceans from pelagic, hyperbenthic and benthic habitats. The feeding preferences of fish indirectly reflect changes in the whole food chain in the Baltic Sea. This research focuses specifically on these invertebrate species, which are eliminated from the environment by most of the ichthyofauna of this region. The aim of this research is to examine the role of invertebrate organisms belonging to Crustacea in the diet of herring and adult cod to supply updated results about feeding of these fish as little data have been collected since the 1990s. The present study is a preliminary survey and results can not be considered conclusive. The restricted numbers of analyzed stomachs of fish and selected seasons of the year addressed in this paper are a starting point for further studies with a larger scope. In this study, 20 to 90% of herring had empty stomachs. Mesozooplankton dominated the diets of small and large herring. Mysidacea, which were historically important prey for herring, are now scarce and have been replaced by planktonic Amphipoda. In the case of cod, consumption of Mysidacea has never been as low as in this study. As for other invertebrate prey, the benthic isopod Saduria and Crangon shrimp achieved the highest amount by number and weight. These results show distinct changes in diet when compared to previous investigations and require verification at a larger spatial scale.
format Article in Journal/Newspaper
author Dziaduch, Diana
author_facet Dziaduch, Diana
author_sort Dziaduch, Diana
title Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
title_short Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
title_full Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
title_fullStr Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
title_full_unstemmed Diet composition of herring (Clupea harengus L.) and cod (Gadus morhua L.) in the southern Baltic Sea in 2007 and 2008
title_sort diet composition of herring (clupea harengus l.) and cod (gadus morhua l.) in the southern baltic sea in 2007 and 2008
publisher Walter de Gruyter GmbH
publishDate 2011
url http://dx.doi.org/10.2478/s13545-011-0046-z
https://www.degruyter.com/view/j/ohs.2011.40.issue-4/s13545-011-0046-z/s13545-011-0046-z.pdf
genre Gadus morhua
genre_facet Gadus morhua
op_source Oceanological and Hydrobiological Studies
volume 40, issue 4
ISSN 1897-3191 1730-413X
op_doi https://doi.org/10.2478/s13545-011-0046-z
container_title Oceanological and Hydrobiological Studies
container_volume 40
container_issue 4
container_start_page 96
op_container_end_page 109
_version_ 1766005779907739648