Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs

Some species may be more important in transferring the complex effects of multiple human stressors through marine food-webs. Here we show a novel approach to help inform conservation management in identifying such species. Simulating changes in biomass between species from the interaction effects of...

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Main Author: griffith, gary
Format: Other/Unknown Material
Language:unknown
Published: Center for Open Science 2018
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Online Access:http://dx.doi.org/10.31230/osf.io/xy89z
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spelling crcenteros:10.31230/osf.io/xy89z 2023-05-15T17:51:53+02:00 Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs griffith, gary 2018 http://dx.doi.org/10.31230/osf.io/xy89z unknown Center for Open Science https://creativecommons.org/licenses/by/4.0/legalcode CC-BY posted-content 2018 crcenteros https://doi.org/10.31230/osf.io/xy89z 2022-12-20T10:10:07Z Some species may be more important in transferring the complex effects of multiple human stressors through marine food-webs. Here we show a novel approach to help inform conservation management in identifying such species. Simulating changes in biomass between species from the interaction effects of ocean warming and ocean acidification, and fisheries to year 2050 on the south-eastern Australian marine system, we constructed annual interaction effect networks (IEN’s). Each IEN was composed of the species linked by either an additive (sum of the individual stressor response), synergistic (lower biomass compared with additive effects) or antagonistic (greater biomass compared with additive effects) response. Structurally, over the simulation period, the number of species and links in the synergistic IEN’s increased and the network structure became more stable. The stability of the antagonistic IEN’s decreased and became more vulnerable to the loss of species. In contrast, there was no change in the structural attributes of species linked by an additive response. Using indices of species importance common in food-web and network theory, we identified the most important species within each IEN for transferring the interaction stressor effect on changes in biomass via local, intermediate and global interaction pathways. Mid trophic level mesopelagic fish species were most often identified as the key species within the synergistic IEN’s and phytoplankton or zooplankton within the antagonistic IEN’s. For the additive response commonly assumed in conservation management demersal fish species were identified by all of the indices. Apart from identifying the most important species, we also identified other important species for transferring the different interaction effects. Knowing the most important species for transferring synergistic or antagonistic responses may help inform conservation strategies for conserving ecosystems under increasing multiple stressor impacts. Other/Unknown Material Ocean acidification COS Center for Open Science (via Crossref)
institution Open Polar
collection COS Center for Open Science (via Crossref)
op_collection_id crcenteros
language unknown
description Some species may be more important in transferring the complex effects of multiple human stressors through marine food-webs. Here we show a novel approach to help inform conservation management in identifying such species. Simulating changes in biomass between species from the interaction effects of ocean warming and ocean acidification, and fisheries to year 2050 on the south-eastern Australian marine system, we constructed annual interaction effect networks (IEN’s). Each IEN was composed of the species linked by either an additive (sum of the individual stressor response), synergistic (lower biomass compared with additive effects) or antagonistic (greater biomass compared with additive effects) response. Structurally, over the simulation period, the number of species and links in the synergistic IEN’s increased and the network structure became more stable. The stability of the antagonistic IEN’s decreased and became more vulnerable to the loss of species. In contrast, there was no change in the structural attributes of species linked by an additive response. Using indices of species importance common in food-web and network theory, we identified the most important species within each IEN for transferring the interaction stressor effect on changes in biomass via local, intermediate and global interaction pathways. Mid trophic level mesopelagic fish species were most often identified as the key species within the synergistic IEN’s and phytoplankton or zooplankton within the antagonistic IEN’s. For the additive response commonly assumed in conservation management demersal fish species were identified by all of the indices. Apart from identifying the most important species, we also identified other important species for transferring the different interaction effects. Knowing the most important species for transferring synergistic or antagonistic responses may help inform conservation strategies for conserving ecosystems under increasing multiple stressor impacts.
format Other/Unknown Material
author griffith, gary
spellingShingle griffith, gary
Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
author_facet griffith, gary
author_sort griffith, gary
title Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
title_short Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
title_full Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
title_fullStr Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
title_full_unstemmed Identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
title_sort identifying important species that amplify or mitigate the interactive effects of human impacts to marine food webs
publisher Center for Open Science
publishDate 2018
url http://dx.doi.org/10.31230/osf.io/xy89z
genre Ocean acidification
genre_facet Ocean acidification
op_rights https://creativecommons.org/licenses/by/4.0/legalcode
op_rightsnorm CC-BY
op_doi https://doi.org/10.31230/osf.io/xy89z
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