Growth and yield of barley in relation to grasshopper feeding damage

Grasshoppers are common pests of barley (Hordeum vulgare L.) in subarctic Alaska and cause substantial crop loss during outbreaks, but there is little information about the growth response of barley to grasshopper feeding damage. In two growth chamber experiments, we studied the effect of four densi...

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Published in:Canadian Journal of Plant Science
Main Authors: Begna, Sultan H., Fielding, Dennis J.
Format: Article in Journal/Newspaper
Language:English
Published: Canadian Science Publishing 2008
Subjects:
Online Access:http://dx.doi.org/10.4141/p06-055
http://www.nrcresearchpress.com/doi/pdf/10.4141/P06-055
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author Begna, Sultan H.
Fielding, Dennis J.
author_facet Begna, Sultan H.
Fielding, Dennis J.
author_sort Begna, Sultan H.
collection Canadian Science Publishing
container_issue 1
container_start_page 219
container_title Canadian Journal of Plant Science
container_volume 88
description Grasshoppers are common pests of barley (Hordeum vulgare L.) in subarctic Alaska and cause substantial crop loss during outbreaks, but there is little information about the growth response of barley to grasshopper feeding damage. In two growth chamber experiments, we studied the effect of four densities (0, 1, 2, and 3 pot -1 , equivalent to 0, 25, 50 and 75 grasshoppers m -2 ) of grasshoppers (Melanoplus sanguinipes F.) on the above-and below-ground growth of barley (eight plants per pot). Plants were exposed to grasshoppers beginning in the 3rd to 4th leaf stage (exp. 1) and in 1st to 2nd leaf stage (exp. 2). Plants were harvested and growth variables were measured shortly after anthesis and at maturity. Generally, the reduction in above-ground dry matter, at the highest density was 29 and 47% for exp. 1 and exp. 2, respectively. Effects of grasshoppers on below-ground growth (dry matter and surface area of roots) was less consistent than on above-ground variables; however, at the highest grasshopper density in exp. 2, dry matter and surface area of roots were reduced by about 40–53%.Grain yield (pooled over experiments) decreased by 19 and 36% for grasshopper densities of 2 and 3 pot -1 , respectively. Most of the yield loss was accounted for by reduced seed weights, while protein content per seed remained nearly constant. The proportion of total above-ground dry matter represented in harvested grain and root:shoot ratios were not affected by grasshopper feeding. These results provide greater understanding of plant responses to insect feeding damage and will lead to more accurate estimates of economic injury levels. Key words: Cropyield loss, economic injury level, harvest index, Insecta
format Article in Journal/Newspaper
genre Subarctic
Alaska
genre_facet Subarctic
Alaska
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op_doi https://doi.org/10.4141/p06-055
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op_source Canadian Journal of Plant Science
volume 88, issue 1, page 219-227
ISSN 0008-4220 1918-1833
publishDate 2008
publisher Canadian Science Publishing
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spelling crcansciencepubl:10.4141/p06-055 2025-01-17T01:01:00+00:00 Growth and yield of barley in relation to grasshopper feeding damage Begna, Sultan H. Fielding, Dennis J. 2008 http://dx.doi.org/10.4141/p06-055 http://www.nrcresearchpress.com/doi/pdf/10.4141/P06-055 en eng Canadian Science Publishing http://www.nrcresearchpress.com/page/about/CorporateTextAndDataMining Canadian Journal of Plant Science volume 88, issue 1, page 219-227 ISSN 0008-4220 1918-1833 Horticulture Plant Science Agronomy and Crop Science journal-article 2008 crcansciencepubl https://doi.org/10.4141/p06-055 2023-11-19T13:39:36Z Grasshoppers are common pests of barley (Hordeum vulgare L.) in subarctic Alaska and cause substantial crop loss during outbreaks, but there is little information about the growth response of barley to grasshopper feeding damage. In two growth chamber experiments, we studied the effect of four densities (0, 1, 2, and 3 pot -1 , equivalent to 0, 25, 50 and 75 grasshoppers m -2 ) of grasshoppers (Melanoplus sanguinipes F.) on the above-and below-ground growth of barley (eight plants per pot). Plants were exposed to grasshoppers beginning in the 3rd to 4th leaf stage (exp. 1) and in 1st to 2nd leaf stage (exp. 2). Plants were harvested and growth variables were measured shortly after anthesis and at maturity. Generally, the reduction in above-ground dry matter, at the highest density was 29 and 47% for exp. 1 and exp. 2, respectively. Effects of grasshoppers on below-ground growth (dry matter and surface area of roots) was less consistent than on above-ground variables; however, at the highest grasshopper density in exp. 2, dry matter and surface area of roots were reduced by about 40–53%.Grain yield (pooled over experiments) decreased by 19 and 36% for grasshopper densities of 2 and 3 pot -1 , respectively. Most of the yield loss was accounted for by reduced seed weights, while protein content per seed remained nearly constant. The proportion of total above-ground dry matter represented in harvested grain and root:shoot ratios were not affected by grasshopper feeding. These results provide greater understanding of plant responses to insect feeding damage and will lead to more accurate estimates of economic injury levels. Key words: Cropyield loss, economic injury level, harvest index, Insecta Article in Journal/Newspaper Subarctic Alaska Canadian Science Publishing Canadian Journal of Plant Science 88 1 219 227
spellingShingle Horticulture
Plant Science
Agronomy and Crop Science
Begna, Sultan H.
Fielding, Dennis J.
Growth and yield of barley in relation to grasshopper feeding damage
title Growth and yield of barley in relation to grasshopper feeding damage
title_full Growth and yield of barley in relation to grasshopper feeding damage
title_fullStr Growth and yield of barley in relation to grasshopper feeding damage
title_full_unstemmed Growth and yield of barley in relation to grasshopper feeding damage
title_short Growth and yield of barley in relation to grasshopper feeding damage
title_sort growth and yield of barley in relation to grasshopper feeding damage
topic Horticulture
Plant Science
Agronomy and Crop Science
topic_facet Horticulture
Plant Science
Agronomy and Crop Science
url http://dx.doi.org/10.4141/p06-055
http://www.nrcresearchpress.com/doi/pdf/10.4141/P06-055