MacCallum, W. A., Jaffray, J. I., Churchill, D. N., & Idler, D. R. (1968). Condition of Newfoundland Trap-Caught Cod and Its Influence on Quality After Single and Double Freezing. Journal of the Fisheries Research Board of Canada, 25(4), 733.
Chicago Style (17th ed.) CitationMacCallum, W. A., June I. Jaffray, D. N. Churchill, and D. R. Idler. "Condition of Newfoundland Trap-Caught Cod and Its Influence on Quality After Single and Double Freezing." Journal of the Fisheries Research Board of Canada 25, no. 4 (1968): 733.
MLA (8th ed.) CitationMacCallum, W. A., et al. "Condition of Newfoundland Trap-Caught Cod and Its Influence on Quality After Single and Double Freezing." Journal of the Fisheries Research Board of Canada, vol. 25, no. 4, 1968, p. 733.
Warning: These citations may not always be 100% accurate.