Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )

Rate of development and mortality of eggs of the Windermere char (Salvelinus alpinus willughbii) were investigated. Excessive mortality occurred at temperatures above 8 C, total mortality above 12 C. Rate of development varied with the water temperature, eggs taking on an average 45 days to hatch at...

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Published in:Journal of the Fisheries Research Board of Canada
Main Author: Swift, D. R.
Format: Article in Journal/Newspaper
Language:English
Published: Canadian Science Publishing 1965
Subjects:
Online Access:http://dx.doi.org/10.1139/f65-086
http://www.nrcresearchpress.com/doi/pdf/10.1139/f65-086
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spelling crcansciencepubl:10.1139/f65-086 2024-05-12T08:10:32+00:00 Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus ) Swift, D. R. 1965 http://dx.doi.org/10.1139/f65-086 http://www.nrcresearchpress.com/doi/pdf/10.1139/f65-086 en eng Canadian Science Publishing http://www.nrcresearchpress.com/page/about/CorporateTextAndDataMining Journal of the Fisheries Research Board of Canada volume 22, issue 4, page 913-917 ISSN 0015-296X journal-article 1965 crcansciencepubl https://doi.org/10.1139/f65-086 2024-04-18T06:54:53Z Rate of development and mortality of eggs of the Windermere char (Salvelinus alpinus willughbii) were investigated. Excessive mortality occurred at temperatures above 8 C, total mortality above 12 C. Rate of development varied with the water temperature, eggs taking on an average 45 days to hatch at 10 C and 95 days at 4 C. Article in Journal/Newspaper Salvelinus alpinus Canadian Science Publishing Journal of the Fisheries Research Board of Canada 22 4 913 917
institution Open Polar
collection Canadian Science Publishing
op_collection_id crcansciencepubl
language English
description Rate of development and mortality of eggs of the Windermere char (Salvelinus alpinus willughbii) were investigated. Excessive mortality occurred at temperatures above 8 C, total mortality above 12 C. Rate of development varied with the water temperature, eggs taking on an average 45 days to hatch at 10 C and 95 days at 4 C.
format Article in Journal/Newspaper
author Swift, D. R.
spellingShingle Swift, D. R.
Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
author_facet Swift, D. R.
author_sort Swift, D. R.
title Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
title_short Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
title_full Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
title_fullStr Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
title_full_unstemmed Effect of Temperature on Mortality and Rate of Development of the Eggs of the Windermere Char ( Salvelinus alpinus )
title_sort effect of temperature on mortality and rate of development of the eggs of the windermere char ( salvelinus alpinus )
publisher Canadian Science Publishing
publishDate 1965
url http://dx.doi.org/10.1139/f65-086
http://www.nrcresearchpress.com/doi/pdf/10.1139/f65-086
genre Salvelinus alpinus
genre_facet Salvelinus alpinus
op_source Journal of the Fisheries Research Board of Canada
volume 22, issue 4, page 913-917
ISSN 0015-296X
op_rights http://www.nrcresearchpress.com/page/about/CorporateTextAndDataMining
op_doi https://doi.org/10.1139/f65-086
container_title Journal of the Fisheries Research Board of Canada
container_volume 22
container_issue 4
container_start_page 913
op_container_end_page 917
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