Vitamin A and Carotenoids in Certain Invertebrates VII. Crustacea: Copepoda

SUMMARY Total fat, carotenoids, and vitamin A were determined physicochemically in sixty-nine species and fifteen generic groups of pelagic marine copepods. Vitamin A was definitely present in Euchirella curticauda and Gaetanus kruppi and possibly so in Gaetanus pileatus and in a sample of Gaetanus...

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Bibliographic Details
Published in:Journal of the Marine Biological Association of the United Kingdom
Main Authors: Fisher, L. R., Kon, S. K., Thompson, S. Y.
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 1964
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Online Access:http://dx.doi.org/10.1017/s0025315400027867
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0025315400027867
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Summary:SUMMARY Total fat, carotenoids, and vitamin A were determined physicochemically in sixty-nine species and fifteen generic groups of pelagic marine copepods. Vitamin A was definitely present in Euchirella curticauda and Gaetanus kruppi and possibly so in Gaetanus pileatus and in a sample of Gaetanus spp. No vitamin A activity for vitamin A-depleted rats was found in fractions from a lipid extract of 1854 g of Calanus finmarchicus . The significance of these findings is considered in relation to the high vitamin A reserves in many fish preying upon pelagic copepods.