Finger-Rafting in Fresh-water Ice: Observations in Lake Superior

Finger-rafting, similar to that reported in sea ice, is common in thin (2-15 mm) new ice on Lake Superior. It is produced by wind traction alone; neither wave action nor brine is necessary for its initiation or propagation. Fingers have been observed to progress at rates of 0.5-5 cm/s.

Bibliographic Details
Published in:Journal of Glaciology
Main Author: Green, John C.
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 1970
Subjects:
Online Access:http://dx.doi.org/10.1017/s0022143000022942
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000022942
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spelling crcambridgeupr:10.1017/s0022143000022942 2024-03-03T08:46:05+00:00 Finger-Rafting in Fresh-water Ice: Observations in Lake Superior Green, John C. 1970 http://dx.doi.org/10.1017/s0022143000022942 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000022942 en eng Cambridge University Press (CUP) Journal of Glaciology volume 9, issue 57, page 401-404 ISSN 0022-1430 1727-5652 Earth-Surface Processes journal-article 1970 crcambridgeupr https://doi.org/10.1017/s0022143000022942 2024-02-08T08:39:08Z Finger-rafting, similar to that reported in sea ice, is common in thin (2-15 mm) new ice on Lake Superior. It is produced by wind traction alone; neither wave action nor brine is necessary for its initiation or propagation. Fingers have been observed to progress at rates of 0.5-5 cm/s. Article in Journal/Newspaper Journal of Glaciology Sea ice Cambridge University Press Journal of Glaciology 9 57 401 404
institution Open Polar
collection Cambridge University Press
op_collection_id crcambridgeupr
language English
topic Earth-Surface Processes
spellingShingle Earth-Surface Processes
Green, John C.
Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
topic_facet Earth-Surface Processes
description Finger-rafting, similar to that reported in sea ice, is common in thin (2-15 mm) new ice on Lake Superior. It is produced by wind traction alone; neither wave action nor brine is necessary for its initiation or propagation. Fingers have been observed to progress at rates of 0.5-5 cm/s.
format Article in Journal/Newspaper
author Green, John C.
author_facet Green, John C.
author_sort Green, John C.
title Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
title_short Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
title_full Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
title_fullStr Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
title_full_unstemmed Finger-Rafting in Fresh-water Ice: Observations in Lake Superior
title_sort finger-rafting in fresh-water ice: observations in lake superior
publisher Cambridge University Press (CUP)
publishDate 1970
url http://dx.doi.org/10.1017/s0022143000022942
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000022942
genre Journal of Glaciology
Sea ice
genre_facet Journal of Glaciology
Sea ice
op_source Journal of Glaciology
volume 9, issue 57, page 401-404
ISSN 0022-1430 1727-5652
op_doi https://doi.org/10.1017/s0022143000022942
container_title Journal of Glaciology
container_volume 9
container_issue 57
container_start_page 401
op_container_end_page 404
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