A Field and Laboratory Study of Wave Damping by Grease Ice

Abstract In a field and laboratory study we discuss the formation, growth, and wave-absorption properties of grease ice. Our field observations show that grease-ice formation occurs under cold windy conditions in both leads and polynyas. In leads grease ice forms in the open water, then is herded to...

Full description

Bibliographic Details
Published in:Journal of Glaciology
Main Authors: Martin, Seelye, Kauffman, Peter
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 1981
Subjects:
Online Access:http://dx.doi.org/10.1017/s0022143000015392
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000015392
Description
Summary:Abstract In a field and laboratory study we discuss the formation, growth, and wave-absorption properties of grease ice. Our field observations show that grease-ice formation occurs under cold windy conditions in both leads and polynyas. In leads grease ice forms in the open water, then is herded to the down-wind edge of the lead; in polynyas a Langmuir circulation herds the grease ice into long plumes parallel to the wind. In the laboratory we grow grease ice in a wave tank and measure its wave absorption properties for single-frequency, two-dimensional waves. On a large scale we find that the thickness of the grease ice, which increases away from the paddle, is determined by a balance between the wave-momentum flux and the free-surface tilt. On a small scale our photographs show that the crystals which make up the grease ice consist of discs measuring about 1 mm in diameter and 1–10 µm thick, which at low rates of shear sinter together into larger clumps yielding a viscosity increase. To measure this non-linear viscosity, we study the decay of wave amplitude between two critical distances measured inwards from the leading edge. The first occurs when the depth of grease ice exceeds k −1 where k is the wave number; the second further distance is a line of transition from liquid to solid behavior which we call the dead zone. Between these two distances the wave amplitude decays with a linear slope α , which increases as ( a 0 k ) 2 where a 0 is the wave amplitude in open water. Concurrent measurements of ice concentration show that it increases from values of 18–22% at the leading edge to a local maximum of 32–44% at the dead zone, while the values at the dead zone increase non-linearly with a 0 k . Finally, comparison of the observed α to that calculated from a yield-stress viscosity model shows if the yield-stress coefficient is proportional to the incident wave-momentum flux, the model predicts the observed α .