“Cryology”

Shortly before the war this new word for the study of glaciology was coined in Central Europe. The Greek noun κρύος means “cold.” It is not clear why this word should be applied exclusively to cooled water; it could equally well be used for any cooled substance, for example carbon dioxide or ice cre...

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Bibliographic Details
Published in:Journal of Glaciology
Main Author: Seligman, G.
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 1947
Subjects:
Earth-Surface Processes
Journal of Glaciology
Online Access:http://dx.doi.org/10.1017/s0022143000001179
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000001179
id crcambridgeupr:10.1017/s0022143000001179
record_format openpolar
spelling crcambridgeupr:10.1017/s0022143000001179 2024-03-03T08:45:57+00:00 “Cryology” Seligman, G. 1947 http://dx.doi.org/10.1017/s0022143000001179 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000001179 en eng Cambridge University Press (CUP) Journal of Glaciology volume 1, issue 01, page 35 ISSN 0022-1430 1727-5652 Earth-Surface Processes journal-article 1947 crcambridgeupr https://doi.org/10.1017/s0022143000001179 2024-02-08T08:40:37Z Shortly before the war this new word for the study of glaciology was coined in Central Europe. The Greek noun κρύος means “cold.” It is not clear why this word should be applied exclusively to cooled water; it could equally well be used for any cooled substance, for example carbon dioxide or ice cream. Article in Journal/Newspaper Journal of Glaciology Cambridge University Press Journal of Glaciology 1 01 35
institution Open Polar
collection Cambridge University Press
op_collection_id crcambridgeupr
language English
topic Earth-Surface Processes
spellingShingle Earth-Surface Processes
Seligman, G.
“Cryology”
topic_facet Earth-Surface Processes
description Shortly before the war this new word for the study of glaciology was coined in Central Europe. The Greek noun κρύος means “cold.” It is not clear why this word should be applied exclusively to cooled water; it could equally well be used for any cooled substance, for example carbon dioxide or ice cream.
format Article in Journal/Newspaper
author Seligman, G.
author_facet Seligman, G.
author_sort Seligman, G.
title “Cryology”
title_short “Cryology”
title_full “Cryology”
title_fullStr “Cryology”
title_full_unstemmed “Cryology”
title_sort “cryology”
publisher Cambridge University Press (CUP)
publishDate 1947
url http://dx.doi.org/10.1017/s0022143000001179
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143000001179
genre Journal of Glaciology
genre_facet Journal of Glaciology
op_source Journal of Glaciology
volume 1, issue 01, page 35
ISSN 0022-1430 1727-5652
op_doi https://doi.org/10.1017/s0022143000001179
container_title Journal of Glaciology
container_volume 1
container_issue 01
container_start_page 35
_version_ 1792501685846802432

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