Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes
An experiment was carried out to study the preventive effect of bacterial meal (BM) produced from natural gas against plant-induced enteropathy in Atlantic salmon ( Salmo salar ). Salmon were fed a diet based on fish meal (FM) or seven diets with 200 g/kg solvent-extracted soyabean meal (SBM) to ind...
Published in: | British Journal of Nutrition |
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Language: | English |
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Cambridge University Press (CUP)
2012
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Online Access: | http://dx.doi.org/10.1017/s0007114512002899 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114512002899 |
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crcambridgeupr:10.1017/s0007114512002899 2024-06-23T07:51:21+00:00 Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes Romarheim, Odd H. Hetland, Dyveke L. Skrede, Anders Øverland, Margareth Mydland, Liv T. Landsverk, Thor 2012 http://dx.doi.org/10.1017/s0007114512002899 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114512002899 en eng Cambridge University Press (CUP) https://www.cambridge.org/core/terms British Journal of Nutrition volume 109, issue 6, page 1062-1070 ISSN 0007-1145 1475-2662 journal-article 2012 crcambridgeupr https://doi.org/10.1017/s0007114512002899 2024-06-05T04:04:54Z An experiment was carried out to study the preventive effect of bacterial meal (BM) produced from natural gas against plant-induced enteropathy in Atlantic salmon ( Salmo salar ). Salmon were fed a diet based on fish meal (FM) or seven diets with 200 g/kg solvent-extracted soyabean meal (SBM) to induce enteritis in combination with increasing levels of BM from 0 to 300 g/kg. Salmon fed a SBM-containing diet without BM developed typical SBM-induced enteritis. The enteritis gradually disappeared with increasing inclusion of BM. By morphometry, no significant ( P >0·05) differences in the size of stretches stained for proliferating cell nuclear antigen were found with 150 g/kg BM compared with the FM diet. Increasing BM inclusion caused a gradual decline in the number of cluster of differentiation 8 α positive (CD8α + ) intraepithelial lymphocytes, and fish fed BM at 200 g/kg or higher revealed no significant difference from the FM diet. Histological sections stained with antibody for MHC class II (MHC II) showed that fish with intestinal inflammation had more MHC II-reactive cells in the lamina propria and submucosa, but less in the epithelium and brush border, compared with fish without inflammation. There were no significant ( P >0·05) differences in growth among the diets, but the highest levels of BM slightly reduced protein digestibility and increased the weight of the distal intestine. In conclusion, the prevention of SBM-induced enteritis by BM is dose dependent and related to intestinal levels of MHC II- and CD8α-reactive cells. Article in Journal/Newspaper Atlantic salmon Salmo salar Cambridge University Press British Journal of Nutrition 109 6 1062 1070 |
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Open Polar |
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Cambridge University Press |
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crcambridgeupr |
language |
English |
description |
An experiment was carried out to study the preventive effect of bacterial meal (BM) produced from natural gas against plant-induced enteropathy in Atlantic salmon ( Salmo salar ). Salmon were fed a diet based on fish meal (FM) or seven diets with 200 g/kg solvent-extracted soyabean meal (SBM) to induce enteritis in combination with increasing levels of BM from 0 to 300 g/kg. Salmon fed a SBM-containing diet without BM developed typical SBM-induced enteritis. The enteritis gradually disappeared with increasing inclusion of BM. By morphometry, no significant ( P >0·05) differences in the size of stretches stained for proliferating cell nuclear antigen were found with 150 g/kg BM compared with the FM diet. Increasing BM inclusion caused a gradual decline in the number of cluster of differentiation 8 α positive (CD8α + ) intraepithelial lymphocytes, and fish fed BM at 200 g/kg or higher revealed no significant difference from the FM diet. Histological sections stained with antibody for MHC class II (MHC II) showed that fish with intestinal inflammation had more MHC II-reactive cells in the lamina propria and submucosa, but less in the epithelium and brush border, compared with fish without inflammation. There were no significant ( P >0·05) differences in growth among the diets, but the highest levels of BM slightly reduced protein digestibility and increased the weight of the distal intestine. In conclusion, the prevention of SBM-induced enteritis by BM is dose dependent and related to intestinal levels of MHC II- and CD8α-reactive cells. |
format |
Article in Journal/Newspaper |
author |
Romarheim, Odd H. Hetland, Dyveke L. Skrede, Anders Øverland, Margareth Mydland, Liv T. Landsverk, Thor |
spellingShingle |
Romarheim, Odd H. Hetland, Dyveke L. Skrede, Anders Øverland, Margareth Mydland, Liv T. Landsverk, Thor Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
author_facet |
Romarheim, Odd H. Hetland, Dyveke L. Skrede, Anders Øverland, Margareth Mydland, Liv T. Landsverk, Thor |
author_sort |
Romarheim, Odd H. |
title |
Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
title_short |
Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
title_full |
Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
title_fullStr |
Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
title_full_unstemmed |
Prevention of soya-induced enteritis in Atlantic salmon ( Salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial MHC II reactivity and CD8α + intraepithelial lymphocytes |
title_sort |
prevention of soya-induced enteritis in atlantic salmon ( salmo salar) by bacteria grown on natural gas is dose dependent and related to epithelial mhc ii reactivity and cd8α + intraepithelial lymphocytes |
publisher |
Cambridge University Press (CUP) |
publishDate |
2012 |
url |
http://dx.doi.org/10.1017/s0007114512002899 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114512002899 |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
British Journal of Nutrition volume 109, issue 6, page 1062-1070 ISSN 0007-1145 1475-2662 |
op_rights |
https://www.cambridge.org/core/terms |
op_doi |
https://doi.org/10.1017/s0007114512002899 |
container_title |
British Journal of Nutrition |
container_volume |
109 |
container_issue |
6 |
container_start_page |
1062 |
op_container_end_page |
1070 |
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1802642424905859072 |