The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats

The purpose of the present study was to investigate whether water-insoluble fish protein (IFP) from Alaska pollock ( Theragra chalcogramma ) prevents hypercholesterolaemia induced by ovarian hormone deficiency. Wistar female rats, aged 6 months, were subjected to sham-operation or ovariectomy, and f...

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Published in:British Journal of Nutrition
Main Authors: Kato, Masaki, Ogawa, Hiroshi, Kishida, Taro, Ebihara, Kiyoshi
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 2009
Subjects:
Online Access:http://dx.doi.org/10.1017/s0007114509316153
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114509316153
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spelling crcambridgeupr:10.1017/s0007114509316153 2024-06-23T07:45:03+00:00 The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats Kato, Masaki Ogawa, Hiroshi Kishida, Taro Ebihara, Kiyoshi 2009 http://dx.doi.org/10.1017/s0007114509316153 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114509316153 en eng Cambridge University Press (CUP) https://www.cambridge.org/core/terms British Journal of Nutrition volume 102, issue 6, page 816-824 ISSN 0007-1145 1475-2662 journal-article 2009 crcambridgeupr https://doi.org/10.1017/s0007114509316153 2024-06-12T04:05:10Z The purpose of the present study was to investigate whether water-insoluble fish protein (IFP) from Alaska pollock ( Theragra chalcogramma ) prevents hypercholesterolaemia induced by ovarian hormone deficiency. Wistar female rats, aged 6 months, were subjected to sham-operation or ovariectomy, and fed a cholesterol-free diet containing casein or IPF as a protein source for 28 d. Body-weight gain and food intake increased in the ovariectomised rats as compared with the sham-operated rats. Plasma total cholesterol concentration was decreased and faecal bile acid excretion was increased by IFP in the ovariectomised rats, but not in the sham-operated rats. Plasma homocysteine concentration was decreased by IFP in the ovariectomised rats, but not in the sham-operated rats. Liver lipids and liver cholesterol concentrations were increased and cholesterol 7α-hydroxylase (CYP7A1) activity was decreased by ovariectomy, but not by diet. Bile acid content and the ratio of cholic acid groups to chenodeoxycholic acid groups in bile were increased by ovariectomy, but decreased by IFP. Bile acid content in the small intestine was increased by IFP in the ovariectomised rats, but not in the sham-operated rats. 3-Hydroxy-3-methylglutaryl-CoA reductase and microsomal TAG transfer protein mRNA levels were decreased by ovariectomy and IFP, whereas LDL-receptor mRNA level was decreased by ovariectomy but unaffected by diet. Thus, the preventive effect of IFP on the ovarian hormone deficiency-associated increase in plasma cholesterol concentration seems to be mediated by accelerated faecal excretion of bile acids, coupled with an increase in the intestinal pool of bile acids. Article in Journal/Newspaper alaska pollock Theragra chalcogramma Alaska Cambridge University Press British Journal of Nutrition 102 6 816 824
institution Open Polar
collection Cambridge University Press
op_collection_id crcambridgeupr
language English
description The purpose of the present study was to investigate whether water-insoluble fish protein (IFP) from Alaska pollock ( Theragra chalcogramma ) prevents hypercholesterolaemia induced by ovarian hormone deficiency. Wistar female rats, aged 6 months, were subjected to sham-operation or ovariectomy, and fed a cholesterol-free diet containing casein or IPF as a protein source for 28 d. Body-weight gain and food intake increased in the ovariectomised rats as compared with the sham-operated rats. Plasma total cholesterol concentration was decreased and faecal bile acid excretion was increased by IFP in the ovariectomised rats, but not in the sham-operated rats. Plasma homocysteine concentration was decreased by IFP in the ovariectomised rats, but not in the sham-operated rats. Liver lipids and liver cholesterol concentrations were increased and cholesterol 7α-hydroxylase (CYP7A1) activity was decreased by ovariectomy, but not by diet. Bile acid content and the ratio of cholic acid groups to chenodeoxycholic acid groups in bile were increased by ovariectomy, but decreased by IFP. Bile acid content in the small intestine was increased by IFP in the ovariectomised rats, but not in the sham-operated rats. 3-Hydroxy-3-methylglutaryl-CoA reductase and microsomal TAG transfer protein mRNA levels were decreased by ovariectomy and IFP, whereas LDL-receptor mRNA level was decreased by ovariectomy but unaffected by diet. Thus, the preventive effect of IFP on the ovarian hormone deficiency-associated increase in plasma cholesterol concentration seems to be mediated by accelerated faecal excretion of bile acids, coupled with an increase in the intestinal pool of bile acids.
format Article in Journal/Newspaper
author Kato, Masaki
Ogawa, Hiroshi
Kishida, Taro
Ebihara, Kiyoshi
spellingShingle Kato, Masaki
Ogawa, Hiroshi
Kishida, Taro
Ebihara, Kiyoshi
The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
author_facet Kato, Masaki
Ogawa, Hiroshi
Kishida, Taro
Ebihara, Kiyoshi
author_sort Kato, Masaki
title The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
title_short The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
title_full The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
title_fullStr The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
title_full_unstemmed The mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
title_sort mechanism of the cholesterol-lowering effect of water-insoluble fish protein in ovariectomised rats
publisher Cambridge University Press (CUP)
publishDate 2009
url http://dx.doi.org/10.1017/s0007114509316153
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0007114509316153
genre alaska pollock
Theragra chalcogramma
Alaska
genre_facet alaska pollock
Theragra chalcogramma
Alaska
op_source British Journal of Nutrition
volume 102, issue 6, page 816-824
ISSN 0007-1145 1475-2662
op_rights https://www.cambridge.org/core/terms
op_doi https://doi.org/10.1017/s0007114509316153
container_title British Journal of Nutrition
container_volume 102
container_issue 6
container_start_page 816
op_container_end_page 824
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