The effects of Ca ++ on the strength of polycrystalline ice
ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice...
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crcambridgeupr:10.1017/jog.2016.84 2024-04-07T07:53:41+00:00 The effects of Ca ++ on the strength of polycrystalline ice HAMMONDS, KEVIN BAKER, IAN 2016 http://dx.doi.org/10.1017/jog.2016.84 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143016000848 en eng Cambridge University Press (CUP) http://creativecommons.org/licenses/by/4.0/ Journal of Glaciology volume 62, issue 235, page 954-962 ISSN 0022-1430 1727-5652 Earth-Surface Processes journal-article 2016 crcambridgeupr https://doi.org/10.1017/jog.2016.84 2024-03-08T00:34:29Z ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice for testing in uniaxial tension or compression. Deformation tests in tension were carried out under a constant load at an initial stress of 0.75 MPa and a temperature of −6°C. Compression tests were carried out at −10 and −20°C at constant strain rates of 1×10 −4 s −1 , 1 × 10 −5 s −1 and 1 × 10 −6 s −1 and taken to 5% strain. Our results show that CaSO 4 increases the strength of polycrystalline ice at higher strain rates and lower temperatures, an effect that decreases with decreasing strain rate and higher temperatures. A microstructural analysis of the post-test compression specimens reveals mean grain diameters much larger in the CaSO 4 -doped specimens tested at the lowest applied strain rate of 1 × 10 −6 s −1 . Precipitates were found to have formed along grain boundaries in some doped specimens and evidence of intergranular fracture was observed in all specimens tested at 1 × 10 −4 and 1 × 10 −5 s −1 . In tension-tested specimens, there was no difference in the mean grain diameter between doped and undoped specimens at 25% strain. Article in Journal/Newspaper Journal of Glaciology Cambridge University Press Journal of Glaciology 62 235 954 962 |
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Open Polar |
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Cambridge University Press |
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crcambridgeupr |
language |
English |
topic |
Earth-Surface Processes |
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Earth-Surface Processes HAMMONDS, KEVIN BAKER, IAN The effects of Ca ++ on the strength of polycrystalline ice |
topic_facet |
Earth-Surface Processes |
description |
ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice for testing in uniaxial tension or compression. Deformation tests in tension were carried out under a constant load at an initial stress of 0.75 MPa and a temperature of −6°C. Compression tests were carried out at −10 and −20°C at constant strain rates of 1×10 −4 s −1 , 1 × 10 −5 s −1 and 1 × 10 −6 s −1 and taken to 5% strain. Our results show that CaSO 4 increases the strength of polycrystalline ice at higher strain rates and lower temperatures, an effect that decreases with decreasing strain rate and higher temperatures. A microstructural analysis of the post-test compression specimens reveals mean grain diameters much larger in the CaSO 4 -doped specimens tested at the lowest applied strain rate of 1 × 10 −6 s −1 . Precipitates were found to have formed along grain boundaries in some doped specimens and evidence of intergranular fracture was observed in all specimens tested at 1 × 10 −4 and 1 × 10 −5 s −1 . In tension-tested specimens, there was no difference in the mean grain diameter between doped and undoped specimens at 25% strain. |
format |
Article in Journal/Newspaper |
author |
HAMMONDS, KEVIN BAKER, IAN |
author_facet |
HAMMONDS, KEVIN BAKER, IAN |
author_sort |
HAMMONDS, KEVIN |
title |
The effects of Ca ++ on the strength of polycrystalline ice |
title_short |
The effects of Ca ++ on the strength of polycrystalline ice |
title_full |
The effects of Ca ++ on the strength of polycrystalline ice |
title_fullStr |
The effects of Ca ++ on the strength of polycrystalline ice |
title_full_unstemmed |
The effects of Ca ++ on the strength of polycrystalline ice |
title_sort |
effects of ca ++ on the strength of polycrystalline ice |
publisher |
Cambridge University Press (CUP) |
publishDate |
2016 |
url |
http://dx.doi.org/10.1017/jog.2016.84 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143016000848 |
genre |
Journal of Glaciology |
genre_facet |
Journal of Glaciology |
op_source |
Journal of Glaciology volume 62, issue 235, page 954-962 ISSN 0022-1430 1727-5652 |
op_rights |
http://creativecommons.org/licenses/by/4.0/ |
op_doi |
https://doi.org/10.1017/jog.2016.84 |
container_title |
Journal of Glaciology |
container_volume |
62 |
container_issue |
235 |
container_start_page |
954 |
op_container_end_page |
962 |
_version_ |
1795669771852709888 |