The effects of Ca ++ on the strength of polycrystalline ice

ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice...

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Published in:Journal of Glaciology
Main Authors: HAMMONDS, KEVIN, BAKER, IAN
Format: Article in Journal/Newspaper
Language:English
Published: Cambridge University Press (CUP) 2016
Subjects:
Online Access:http://dx.doi.org/10.1017/jog.2016.84
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143016000848
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spelling crcambridgeupr:10.1017/jog.2016.84 2024-04-07T07:53:41+00:00 The effects of Ca ++ on the strength of polycrystalline ice HAMMONDS, KEVIN BAKER, IAN 2016 http://dx.doi.org/10.1017/jog.2016.84 https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143016000848 en eng Cambridge University Press (CUP) http://creativecommons.org/licenses/by/4.0/ Journal of Glaciology volume 62, issue 235, page 954-962 ISSN 0022-1430 1727-5652 Earth-Surface Processes journal-article 2016 crcambridgeupr https://doi.org/10.1017/jog.2016.84 2024-03-08T00:34:29Z ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice for testing in uniaxial tension or compression. Deformation tests in tension were carried out under a constant load at an initial stress of 0.75 MPa and a temperature of −6°C. Compression tests were carried out at −10 and −20°C at constant strain rates of 1×10 −4 s −1 , 1 × 10 −5 s −1 and 1 × 10 −6 s −1 and taken to 5% strain. Our results show that CaSO 4 increases the strength of polycrystalline ice at higher strain rates and lower temperatures, an effect that decreases with decreasing strain rate and higher temperatures. A microstructural analysis of the post-test compression specimens reveals mean grain diameters much larger in the CaSO 4 -doped specimens tested at the lowest applied strain rate of 1 × 10 −6 s −1 . Precipitates were found to have formed along grain boundaries in some doped specimens and evidence of intergranular fracture was observed in all specimens tested at 1 × 10 −4 and 1 × 10 −5 s −1 . In tension-tested specimens, there was no difference in the mean grain diameter between doped and undoped specimens at 25% strain. Article in Journal/Newspaper Journal of Glaciology Cambridge University Press Journal of Glaciology 62 235 954 962
institution Open Polar
collection Cambridge University Press
op_collection_id crcambridgeupr
language English
topic Earth-Surface Processes
spellingShingle Earth-Surface Processes
HAMMONDS, KEVIN
BAKER, IAN
The effects of Ca ++ on the strength of polycrystalline ice
topic_facet Earth-Surface Processes
description ABSTRACT Recent studies have suggested a physical link between Ca ++ ions and an increase in the ductility or ‘softening’ of polycrystalline ice. In order to investigate the potential effects of Ca ++ on deformation, we created sets of both undoped and CaSO 4 -doped specimens of polycrystalline ice for testing in uniaxial tension or compression. Deformation tests in tension were carried out under a constant load at an initial stress of 0.75 MPa and a temperature of −6°C. Compression tests were carried out at −10 and −20°C at constant strain rates of 1×10 −4 s −1 , 1 × 10 −5 s −1 and 1 × 10 −6 s −1 and taken to 5% strain. Our results show that CaSO 4 increases the strength of polycrystalline ice at higher strain rates and lower temperatures, an effect that decreases with decreasing strain rate and higher temperatures. A microstructural analysis of the post-test compression specimens reveals mean grain diameters much larger in the CaSO 4 -doped specimens tested at the lowest applied strain rate of 1 × 10 −6 s −1 . Precipitates were found to have formed along grain boundaries in some doped specimens and evidence of intergranular fracture was observed in all specimens tested at 1 × 10 −4 and 1 × 10 −5 s −1 . In tension-tested specimens, there was no difference in the mean grain diameter between doped and undoped specimens at 25% strain.
format Article in Journal/Newspaper
author HAMMONDS, KEVIN
BAKER, IAN
author_facet HAMMONDS, KEVIN
BAKER, IAN
author_sort HAMMONDS, KEVIN
title The effects of Ca ++ on the strength of polycrystalline ice
title_short The effects of Ca ++ on the strength of polycrystalline ice
title_full The effects of Ca ++ on the strength of polycrystalline ice
title_fullStr The effects of Ca ++ on the strength of polycrystalline ice
title_full_unstemmed The effects of Ca ++ on the strength of polycrystalline ice
title_sort effects of ca ++ on the strength of polycrystalline ice
publisher Cambridge University Press (CUP)
publishDate 2016
url http://dx.doi.org/10.1017/jog.2016.84
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0022143016000848
genre Journal of Glaciology
genre_facet Journal of Glaciology
op_source Journal of Glaciology
volume 62, issue 235, page 954-962
ISSN 0022-1430 1727-5652
op_rights http://creativecommons.org/licenses/by/4.0/
op_doi https://doi.org/10.1017/jog.2016.84
container_title Journal of Glaciology
container_volume 62
container_issue 235
container_start_page 954
op_container_end_page 962
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