Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)

Bibliographic Details
Published in:The Open Fish Science Journal
Main Author: Rungruangsak-Torrissen, Krisna
Format: Article in Journal/Newspaper
Language:English
Published: Bentham Science Publishers Ltd. 2012
Subjects:
Arctic
Arctic cod
Gadus morhua
Northeast Arctic cod
Online Access:http://dx.doi.org/10.2174/1874401x01205010044
id crbenthamsciepub:10.2174/1874401x01205010044
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spelling crbenthamsciepub:10.2174/1874401x01205010044 2023-09-05T13:16:03+02:00 Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.) Rungruangsak-Torrissen, Krisna 2012 http://dx.doi.org/10.2174/1874401x01205010044 en eng Bentham Science Publishers Ltd. The Open Fish Science Journal volume 5, issue 1, page 44-56 ISSN 1874-401X journal-article 2012 crbenthamsciepub https://doi.org/10.2174/1874401x01205010044 2023-08-11T15:39:38Z Article in Journal/Newspaper Arctic cod Arctic Gadus morhua Northeast Arctic cod Bentham Science Publishers (via Crossref) Arctic The Open Fish Science Journal 5 1 44 56
institution Open Polar
collection Bentham Science Publishers (via Crossref)
op_collection_id crbenthamsciepub
language English
format Article in Journal/Newspaper
author Rungruangsak-Torrissen, Krisna
spellingShingle Rungruangsak-Torrissen, Krisna
Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
author_facet Rungruangsak-Torrissen, Krisna
author_sort Rungruangsak-Torrissen, Krisna
title Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
title_short Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
title_full Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
title_fullStr Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
title_full_unstemmed Ecological Effects on Food Utilization, Trypsin Isozymes, and Performance Qualities of Growth and Maturation in Northeast Arctic Cod (Gadus morhua L.)
title_sort ecological effects on food utilization, trypsin isozymes, and performance qualities of growth and maturation in northeast arctic cod (gadus morhua l.)
publisher Bentham Science Publishers Ltd.
publishDate 2012
url http://dx.doi.org/10.2174/1874401x01205010044
geographic Arctic
geographic_facet Arctic
genre Arctic cod
Arctic
Gadus morhua
Northeast Arctic cod
genre_facet Arctic cod
Arctic
Gadus morhua
Northeast Arctic cod
op_source The Open Fish Science Journal
volume 5, issue 1, page 44-56
ISSN 1874-401X
op_doi https://doi.org/10.2174/1874401x01205010044
container_title The Open Fish Science Journal
container_volume 5
container_issue 1
container_start_page 44
op_container_end_page 56
_version_ 1776197786414350336

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