Fungus invasion of legs of the tanner crab, Chionoecetes bairdi

Histological examination of tissues from the legs of tanner crabs, Chionoecetes bairdi, infected with black mat fungus, Trichomaris invadens, showed that hyphae penetrated the cuticle of the crab, extensively invaded the epidermis, and extended into the muscle tissue.

Bibliographic Details
Published in:Applied and Environmental Microbiology
Main Author: Hoskin, G P
Format: Article in Journal/Newspaper
Language:English
Published: American Society for Microbiology 1983
Subjects:
Online Access:http://dx.doi.org/10.1128/aem.46.2.499-500.1983
https://journals.asm.org/doi/pdf/10.1128/aem.46.2.499-500.1983
id crasmicro:10.1128/aem.46.2.499-500.1983
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spelling crasmicro:10.1128/aem.46.2.499-500.1983 2023-05-15T18:49:38+02:00 Fungus invasion of legs of the tanner crab, Chionoecetes bairdi Hoskin, G P 1983 http://dx.doi.org/10.1128/aem.46.2.499-500.1983 https://journals.asm.org/doi/pdf/10.1128/aem.46.2.499-500.1983 en eng American Society for Microbiology https://journals.asm.org/non-commercial-tdm-license Applied and Environmental Microbiology volume 46, issue 2, page 499-500 ISSN 0099-2240 1098-5336 Ecology Applied Microbiology and Biotechnology Food Science Biotechnology journal-article 1983 crasmicro https://doi.org/10.1128/aem.46.2.499-500.1983 2022-10-30T09:12:46Z Histological examination of tissues from the legs of tanner crabs, Chionoecetes bairdi, infected with black mat fungus, Trichomaris invadens, showed that hyphae penetrated the cuticle of the crab, extensively invaded the epidermis, and extended into the muscle tissue. Article in Journal/Newspaper Chionoecetes bairdi Tanner crab ASM Journals (American Society for Microbiology - via Crossref) Applied and Environmental Microbiology 46 2 499 500
institution Open Polar
collection ASM Journals (American Society for Microbiology - via Crossref)
op_collection_id crasmicro
language English
topic Ecology
Applied Microbiology and Biotechnology
Food Science
Biotechnology
spellingShingle Ecology
Applied Microbiology and Biotechnology
Food Science
Biotechnology
Hoskin, G P
Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
topic_facet Ecology
Applied Microbiology and Biotechnology
Food Science
Biotechnology
description Histological examination of tissues from the legs of tanner crabs, Chionoecetes bairdi, infected with black mat fungus, Trichomaris invadens, showed that hyphae penetrated the cuticle of the crab, extensively invaded the epidermis, and extended into the muscle tissue.
format Article in Journal/Newspaper
author Hoskin, G P
author_facet Hoskin, G P
author_sort Hoskin, G P
title Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
title_short Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
title_full Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
title_fullStr Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
title_full_unstemmed Fungus invasion of legs of the tanner crab, Chionoecetes bairdi
title_sort fungus invasion of legs of the tanner crab, chionoecetes bairdi
publisher American Society for Microbiology
publishDate 1983
url http://dx.doi.org/10.1128/aem.46.2.499-500.1983
https://journals.asm.org/doi/pdf/10.1128/aem.46.2.499-500.1983
genre Chionoecetes bairdi
Tanner crab
genre_facet Chionoecetes bairdi
Tanner crab
op_source Applied and Environmental Microbiology
volume 46, issue 2, page 499-500
ISSN 0099-2240 1098-5336
op_rights https://journals.asm.org/non-commercial-tdm-license
op_doi https://doi.org/10.1128/aem.46.2.499-500.1983
container_title Applied and Environmental Microbiology
container_volume 46
container_issue 2
container_start_page 499
op_container_end_page 500
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