Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population

Bibliographic Details
Published in:AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
Main Authors: Kostyuchenko, M. N., Tyurina, O. E., Veselova, A. Y., Tyurina, I. A., Kosovan, A. P.
Format: Conference Object
Language:unknown
Published: AIP Publishing 2022
Subjects:
Arctic
Online Access:http://dx.doi.org/10.1063/5.0100890
http://aip.scitation.org/doi/pdf/10.1063/5.0100890
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spelling craippubl:10.1063/5.0100890 2024-02-11T09:59:17+01:00 Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population Kostyuchenko, M. N. Tyurina, O. E. Veselova, A. Y. Tyurina, I. A. Kosovan, A. P. 2022 http://dx.doi.org/10.1063/5.0100890 http://aip.scitation.org/doi/pdf/10.1063/5.0100890 unknown AIP Publishing “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev AIP Conference Proceedings ISSN 0094-243X proceedings-article 2022 craippubl https://doi.org/10.1063/5.0100890 2024-01-26T09:45:11Z Conference Object Arctic AIP Publishing AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev 2528 040003
institution Open Polar
collection AIP Publishing
op_collection_id craippubl
language unknown
format Conference Object
author Kostyuchenko, M. N.
Tyurina, O. E.
Veselova, A. Y.
Tyurina, I. A.
Kosovan, A. P.
spellingShingle Kostyuchenko, M. N.
Tyurina, O. E.
Veselova, A. Y.
Tyurina, I. A.
Kosovan, A. P.
Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
author_facet Kostyuchenko, M. N.
Tyurina, O. E.
Veselova, A. Y.
Tyurina, I. A.
Kosovan, A. P.
author_sort Kostyuchenko, M. N.
title Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
title_short Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
title_full Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
title_fullStr Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
title_full_unstemmed Evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
title_sort evaluation of the efficiency of specialized bakery products with natural ingredients in the nutrition of the population
publisher AIP Publishing
publishDate 2022
url http://dx.doi.org/10.1063/5.0100890
http://aip.scitation.org/doi/pdf/10.1063/5.0100890
genre Arctic
genre_facet Arctic
op_source “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
AIP Conference Proceedings
ISSN 0094-243X
op_doi https://doi.org/10.1063/5.0100890
container_title AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
container_volume 2528
container_start_page 040003
_version_ 1790595254622093312

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