Application of cavitation technology in the production of fondant sweets

Bibliographic Details
Published in:AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
Main Authors: Zaitseva, L. V., Baulina, T. V., Uskova, Iu A., Pesterev, M. A., Akimov, A. I.
Format: Conference Object
Language:unknown
Published: AIP Publishing 2022
Subjects:
Arctic
Online Access:http://dx.doi.org/10.1063/5.0099861
http://aip.scitation.org/doi/pdf/10.1063/5.0099861
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spelling craippubl:10.1063/5.0099861 2024-02-11T09:59:16+01:00 Application of cavitation technology in the production of fondant sweets Zaitseva, L. V. Baulina, T. V. Uskova, Iu A. Pesterev, M. A. Akimov, A. I. 2022 http://dx.doi.org/10.1063/5.0099861 http://aip.scitation.org/doi/pdf/10.1063/5.0099861 unknown AIP Publishing “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev AIP Conference Proceedings ISSN 0094-243X proceedings-article 2022 craippubl https://doi.org/10.1063/5.0099861 2024-01-26T09:44:51Z Conference Object Arctic AIP Publishing AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev 2528 050007
institution Open Polar
collection AIP Publishing
op_collection_id craippubl
language unknown
format Conference Object
author Zaitseva, L. V.
Baulina, T. V.
Uskova, Iu A.
Pesterev, M. A.
Akimov, A. I.
spellingShingle Zaitseva, L. V.
Baulina, T. V.
Uskova, Iu A.
Pesterev, M. A.
Akimov, A. I.
Application of cavitation technology in the production of fondant sweets
author_facet Zaitseva, L. V.
Baulina, T. V.
Uskova, Iu A.
Pesterev, M. A.
Akimov, A. I.
author_sort Zaitseva, L. V.
title Application of cavitation technology in the production of fondant sweets
title_short Application of cavitation technology in the production of fondant sweets
title_full Application of cavitation technology in the production of fondant sweets
title_fullStr Application of cavitation technology in the production of fondant sweets
title_full_unstemmed Application of cavitation technology in the production of fondant sweets
title_sort application of cavitation technology in the production of fondant sweets
publisher AIP Publishing
publishDate 2022
url http://dx.doi.org/10.1063/5.0099861
http://aip.scitation.org/doi/pdf/10.1063/5.0099861
genre Arctic
genre_facet Arctic
op_source “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
AIP Conference Proceedings
ISSN 0094-243X
op_doi https://doi.org/10.1063/5.0099861
container_title AIP Conference Proceedings, “TOPICAL ISSUES OF THERMOPHYSICS, ENERGETICS AND HYDROGASDYNAMICS IN THE ARCTIC CONDITIONS”: Dedicated to the 85th Birthday Anniversary of Professor E. A. Bondarev
container_volume 2528
container_start_page 050007
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