Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics

Bibliographic Details
Published in:Journal of Agricultural and Food Chemistry
Main Authors: Busetto, Maria L., Moretti, Vittorio M., Moreno-Rojas, Jose M., Caprino, Fabio, Giani, Ivan, Malandra, Renato, Bellagamba, Federica, Guillou, Claude
Format: Article in Journal/Newspaper
Language:English
Published: American Chemical Society (ACS) 2008
Subjects:
Turbot
Online Access:http://dx.doi.org/10.1021/jf0734267
https://pubs.acs.org/doi/pdf/10.1021/jf0734267
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spelling cracsoc:10.1021/jf0734267 2024-09-15T18:39:58+00:00 Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics Busetto, Maria L. Moretti, Vittorio M. Moreno-Rojas, Jose M. Caprino, Fabio Giani, Ivan Malandra, Renato Bellagamba, Federica Guillou, Claude 2008 http://dx.doi.org/10.1021/jf0734267 https://pubs.acs.org/doi/pdf/10.1021/jf0734267 en eng American Chemical Society (ACS) Journal of Agricultural and Food Chemistry volume 56, issue 8, page 2742-2750 ISSN 0021-8561 1520-5118 journal-article 2008 cracsoc https://doi.org/10.1021/jf0734267 2024-08-01T04:09:03Z Article in Journal/Newspaper Turbot ACS Publications Journal of Agricultural and Food Chemistry 56 8 2742 2750
institution Open Polar
collection ACS Publications
op_collection_id cracsoc
language English
format Article in Journal/Newspaper
author Busetto, Maria L.
Moretti, Vittorio M.
Moreno-Rojas, Jose M.
Caprino, Fabio
Giani, Ivan
Malandra, Renato
Bellagamba, Federica
Guillou, Claude
spellingShingle Busetto, Maria L.
Moretti, Vittorio M.
Moreno-Rojas, Jose M.
Caprino, Fabio
Giani, Ivan
Malandra, Renato
Bellagamba, Federica
Guillou, Claude
Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
author_facet Busetto, Maria L.
Moretti, Vittorio M.
Moreno-Rojas, Jose M.
Caprino, Fabio
Giani, Ivan
Malandra, Renato
Bellagamba, Federica
Guillou, Claude
author_sort Busetto, Maria L.
title Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
title_short Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
title_full Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
title_fullStr Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
title_full_unstemmed Authentication of Farmed and Wild Turbot ( Psetta maxima) by Fatty Acid and Isotopic Analyses Combined with Chemometrics
title_sort authentication of farmed and wild turbot ( psetta maxima) by fatty acid and isotopic analyses combined with chemometrics
publisher American Chemical Society (ACS)
publishDate 2008
url http://dx.doi.org/10.1021/jf0734267
https://pubs.acs.org/doi/pdf/10.1021/jf0734267
genre Turbot
genre_facet Turbot
op_source Journal of Agricultural and Food Chemistry
volume 56, issue 8, page 2742-2750
ISSN 0021-8561 1520-5118
op_doi https://doi.org/10.1021/jf0734267
container_title Journal of Agricultural and Food Chemistry
container_volume 56
container_issue 8
container_start_page 2742
op_container_end_page 2750
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