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Aquaculture in Turkey

by Demir, Ayşe Nilsun, Küçük, Semra, Eroldoğan, Orhan Tufan, Memiş, Devrim
Published 2002
Contributors: “...İstanbul Üniversitesi , Su Ürünleri Fakültesi , Su Ürünleri Fakültesi...”

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Effect of Different Microalgae and Commercial Feeds on Growth, Protein and Fatty Acid Profile of Rotifer (Brachionus plicatilis)

by Eryalcin, Kamil Mert
Published in Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi (2018)
Contributors: “...İstanbul Üniversitesi , Su Ürünleri Fakültesi , Yetiştiricilik...”

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3

Estimates of cetacean by-catch in the turbot fishery on the Turkish Western Black Sea Coast in 2007 and 2008

by Tonay, Arda M.
Published in Journal of the Marine Biological Association of the United Kingdom (2016)
Contributors: “...İstanbul Üniversitesi , Su Ürünleri Fakültesi , Temel Bilimler...”

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4

The Myth; 3 Seconds!”

by Danabas, D. and M., Kocabaş
Published 2018
Contributors: “...Su Ürünleri Fakültesi...”

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5

Isolation of Aeromonas strains from the intestinal flora of Atlantic salmon (Salmo salar L. 1758)

by Dugenci, Süheyla, Candan, ALİ AKIN
Published 2003
Contributors: “...İstanbul Üniversitesi , Su Ürünleri Fakültesi , Su Ürünleri Yetiştiriciliği...”

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6

Coastal Plankton Assemblages in the Vicinity of Galindez Island and Neumayer Channel (Western Antarctic Peninsula) during the First Joint Turkish - Ukrainian Antarctic Research Exp...

by Tas, Seyfettin, Yilmaz, Izzet Noyan, Yildiz, Melek, ERGÜL, HALİM AYTEKİN, Ozturk, Bayram, MAVRUK, SİNAN, AKER, HALİM VEDAT
Published in Turkish Journal of Fisheries and Aquatic Sciences (2018)
Contributors: “...Çukurova Üniversitesi , Su Ürünleri Fakültesi , Su Ürün.Temel Bil....”

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7

Acclimation to farm conditions of wild caught sturgeon species as by-catch from the North- West Turkish Black Sea coasts

by Memiş, Devrim, Ercan, Ertan, Yamaner, Güneş
Published in Journal of Applied Ichthyology (2011)
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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8

New Mediterranean Biodiversity Records (March 2017)

by Lipej, L., Acevedo, I., Akel, E. H. K., Anastasopoulou, A., Angelidis, A., Azzurro, E., Zava, B., Çelik, Murat
Published in Mediterranean Marine Science (2017)
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimleri Bölümü...”

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9

Effect of antioxidants on cryopreserved turbot (Scophthalmus maximus) spermatozoa quality and DNA damage

by Polat, Hamza, Kurtoğlu, İlker Zeki
Published in Turkish Journal of Fisheries and Aquatic Sciences (2023)
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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10

Comparison of experimental susceptibility of rainbow trout (Oncorhynchus mykiss), turbot (Psetta maxima), Black Sea Trout (Salmo trutta labrax) and Sea Bass (Dicentrarchus labrax)...

by Türe, Mustafa, Haliloğlu, Halil İbrahim, Altuntaş, Cemil, Boran, Halis, Kutlu, İlyas
Published in Turkish Journal of Fisheries and Aquatic Sciences (2014)
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimler Bölümü...”

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11

New Mediterranean Biodiversity Records (July 2015)

by Tsiamis, K., Aydogan, O., Bailly, N., Balistreri, P., Bariche, M., Carden-Noad, S., Yapıcı, Sercan
Published in Mediterranean Marine Science (2015)
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimleri Bölümü...”

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12

Determination of probable reproduction season of ındividually tagged siberian and diamond sturgeon broodstock, whicha are newly rised, via steroid hormones, haematological changes...

by Ak, Kübra, Kurtoğlu, İlker Zeki
Published 2017
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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13

Length-weight relationships (LWRs) of target fish turbot, Scophthalmus maximus (Pleuronectiformes: Scophthalmidae) and non-target fish thornback ray, Raja clavata (Rajiformes: Raji...

by Bilgin, Sabri, Köse, Özay
Published 2018
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Avlama ve İşleme Teknolojisi Bölümü...”

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14

The Effect of Different Tempos of Music During Feeding, on Growth Performance, Chemical Body Composition, and Feed Utilization of Turbot (Psetta maeotica, Pallas 1814)

by Çatlı, Tuba, Yıldırım, Önder, Türker, Ali
Published 2015
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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15

Effects of phytase enzyme supplementation to hazelnut meal based diets on growth performance and nutrient digestibility of Siberian sturgeon (Acipenser baerii Brand, 1869)

by Karabulut, Huriye Arıman, Kurtoğlu, İlker Zeki, Köse, Özay
Published in Tarım Bilimleri Dergisi (2021)
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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16

Risk screening of the potential invasiveness of non-native marine fishes for South Korean coastal waters

by Uyan, Umut, Oh, Chul-Woong, Tarkan, Ali Serhan, Karakuş Top, Nildeniz, Copp, Gordon H., Vilizzi, Lorenzo
Published in Marine Pollution Bulletin (2020)
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Temel Bilimleri Bölümü...”

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17

Analysis of Some Immune Parameters in The Skin Mucus of Four Cultured Fish Species

by Baba, Esin
Published 2021
Contributors: “...MÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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18

Usnea antarctica (James Ross Island, Antarctica) and usnea subfloridana (Uludag, Turkey) Incorporated hybrid nanoflowers with their intrinsic catalytic and antimicrobial activities

by Demirbaş, Ayşe, Karslı, Barış, Dadı, Şeyma, Koca, Fatih Doğan, Halıcı, M.Gökhan, Öcsoy, İsmail
Published in ChemistrySelect (2022)
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Avlama ve İşleme Teknolojisi Bölümü...”

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19

Bacterial pathogens and health problems of Acipenser gueldenstaedtii and Acipenser baerii sturgeons reared in the eastern Black Sea region of Turkey

by Kayış, Şevki, Er, Akif, Kangel, P., Kurtoğlu, İlker Zeki
Published 2017
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Yetiştiriciliği Bölümü...”

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20

External morphology and weight - length relationships (WLRs) of harbour porpoise, phocoena phocoena (Cetacea: Phocoenidae) in the Black Sea

by Bilgin, Sabri, Köse, Özay, Yeşilçiçek, Tuncay
Published in Turkish Journal of Fisheries and Aquatic Sciences (2020)
Contributors: “...RTEÜ, Su Ürünleri Fakültesi, Su Ürünleri Avlama ve İşleme Teknolojisi Bölümü...”

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