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Zhou, Da‐Yong
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Development and characterization of self-emulsifying high internal phase emulsio...
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Development of an Antarctic krill oil based self-microemulsion drug delivery sys...
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Effects of metal ion removal from Antarctic krill oil on its qualities and stabi...
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Extrusion of Antarctic krill ( Euphausia superba) meal and its effect on oil ext...
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Nutritional value and flavor of turbot (Scophthalmus maximus) muscle as affected...
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Antarctic Krill ( Euphausia superba ) Protein Hydrolysates Stimulate Cholecystok...
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Microstructural characteristics of turbot ( Scophthalmus maximus) muscle: effect...
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The Forms of Fluoride in Antarctic Krill ( Euphausia superba) Oil Extracted with...
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Nutritional value and flavor of turbot (Scophthalmus maximus) muscle as affected...
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Nutritional value and flavor of turbot ( Scophthalmus maximus) muscle as affecte...
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Effects of long‐term intake of Antarctic krill oils on artery blood pressure in...
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Extraction and Characterization of Phospholipid-Enriched Oils from Antarctic Kri...
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Simultaneous quantification of 24 aldehydes and ketones in oysters (Crassostrea...
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Mechanism of discoloration of Antarctic krill oil upon storage: A study based on...
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Oxidative stability and in vitro release behaviour of microencapsulated Antarcti...
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Related Subjects
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