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Yangjun Lan
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Effects of composite mixture of protein sources in replacing fish meal on nutritional value and flavor quality of Pacific white shrimp (Litopenaeus vannamei)
by
Li Cai
,
Jinhai Bai
,
Yangjun
Lan
,
Fei Song
,
Zehong Wei
Published in
Aquaculture Reports
(2023)
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Related Subjects
Amino acids
Aquaculture. Fisheries. Angling
Fatty acids
Fish meal replacement
Pacific white shrimp (Litopenaeus vannamei)
SH1-691
Volatile compounds
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