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Wagner, K H
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Polyunsaturated fatty acids in the diet and breast milk of lactating icelandic women with traditional fish and cod liver oil consumption
by
Olafsdottir, A S
,
Thorsdottir, I
,
Wagner
,
K
H
,
Elmadfa, I
Published in
Annals of Nutrition and Metabolism
(2006)
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Related Subjects
Chromatography
Cod Liver Oil
Diet
Fatty Acids
Female
Gas
Human
Humans
Iceland
Infant
Infant Nutrition
Lactation
Mental Recall
Milk
Non-U.S. Gov't
Omega-3
Research Support
Seafood
Unsaturated
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