Search Results

Negative synergistic impacts of ocean warming and acidification on the survival and proteome of the commercial sea bream, Sparus aurata

by Araújo, J.E., Madeira, D., Vitorino, R., Repolho, T., Rosa, R., Diniz, M.
Published in Journal of Sea Research (2018)

Comparative proteomics of an extended spectrum β-lactamase producing Escherichia coli strain from the Iberian wolf

by Gonçalves, A., Poeta, P., Monteiro, R., Marinho, C., Silva, N., Guerra, A., Petrucci-Fonseca, F., Rodrigues, J., Torres, C., Vitorino, R., Domingues, P., Igrejas, G.
Published in Journal of Proteomics (2014)