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Dietary omega-3 fatty acids enhance the B1 but not the B2 cell immune response in mice with antigen-induced peritonitis.
by
Tomasdottir, Valgerdur
,
Thorleifsdottir
,
Sigrun
,
Vikingsson, Arnor
,
Hardardottir, Ingibjorg
,
Freysdottir, Jona
Published in
The Journal of Nutritional Biochemistry
(2014)
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Related Subjects
Animals
Antigens
B-Lymphocytes
Fatty Acids
Female
Flow Cytometry
Inbred C57BL
Mice
Omega-3
Peritonitis
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