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Roger P. Littlejohn
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Glycolytic potential and ultimate muscle pH values in red deer (Cervus elaphus) and fallow deer (Dama dama)
by
Eva Wiklund
,
Timothy R. Manley
,
Roger
P
.
Littlejohn
Published in
Rangifer
(2004)
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Related Subjects
Animal culture
DFD
SF1-1100
glycogen
meat quality
nutritional status
pre-slaughter stress
venison
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