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Sensory, microbial and chemical effects of a slurry ice system on horse mackerel...
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Enhanced shelf-life of chilled European hake (Merluccius merluccius) stored in s...
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Biotic and abiotic factors modulating wild boar relative abundance in Atlantic S...
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Evaluation of Sensory and Microbiological Changes and Identification of Proteoly...
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Evaluation of an ozone–slurry ice combined refrigeration system for the storage...
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Evaluation of an ozone slurry ice combined refrigeration system for the storage...
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Preliminary characterization of bacteriocins from Lactococcus lactis, Enterococc...
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Preliminary characterization of bacteriocins from Lactococcus lactis, Enterococc...
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Effect of storage in slurry ice on the quality and shelf life of farmed turbot (...
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Evaluation of an ozone-slurry ice combined refrigeration system for the storage...
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Effects of storage in slurry ice on the microbial, chemical and sensory quality...
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Enzymatic synthesis of SFAEs using the commercial ionic liquid CYPHOS 104
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Ionic liquids as promising solvents for biocatalysis
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Quality retention during the chilled distribution of farmed turbot (Psetta maxim...
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Quality retention during the chilled distribution of farmed turbot ( Psetta maxi...
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Contaminación acústica por pequeñas embarcaciones en el ciclo de canto de la bal...
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Related Subjects
Slurry ice
Turbot
Food Science
Quality
Shelf life
Analytical Chemistry
Chilled storage
Chilling
General Medicine
Ozone
Sensory quality
https://purl.org/becyt/ford/2
https://purl.org/becyt/ford/2.11
Antropofonía
Antropophony
Aquaculture
Bacteriocinas
Ballenas jorobadas
Ballenas jorobadas - Colombia
Biocatalysis
Biofonía
Biophony
Chemical analysis
Contaminación por ruido - Colombia
Distribution
Ecología - Tesis y disertaciones académicas
Enterococcus
Farming
Golfo de Tribugá
Gulf of Tribugá
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