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Robinson, R. H. M.
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A bacteriological study of dried whale meat with particular reference to the presence of clostridia
by
Robinson
,
R
.
H
.
M
.
,
Pugh, A. M.
,
Selbie, F. R.
Published in
Journal of Hygiene
(1949)
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Immunology
Public Health, Environmental and Occupational Health
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