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Roberto E. Armenta
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Effects of Replacement of Fish Oil with Microbial Oil ( Schizochytrium sp. T18)...
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Effects of Replacement of Fish Oil with Microbial Oil (Schizochytrium sp. T18) o...
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Antarctic Thraustochytrids as Sources of Carotenoids and High-Value Fatty Acids
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Antarctic Thraustochytrids as Sources of Carotenoids and High-Value Fatty Acids
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Related Subjects
ARA
Atlantic salmon
DHA
EPA
Thraustochytrium
antarctic thraustochytrids
canthaxantin
docosahexaenoic acid
eicosapentaenoic acid
fish oil
microbial carotenoids
microbial oil ( Schizochytrium sp. T18)
Biology (General)
Environmental effects of industries and plants
Environmental sciences
GE1-350
QH301-705.5
Renewable energy sources
TD194-195
TJ807-830
polar lipid fatty acids
sterols
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