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Ricardo I. Pérez-Martín
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Valorization of By-Products from Commercial Fish Species: Extraction and Chemica...
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Production, Characterization, and Bioactivity of Fish Protein Hydrolysates from...
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Production, Characterization, and Bioactivity of Fish Protein Hydrolysates from...
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Characterization of Gelatin and Hydrolysates from Valorization of Farmed Salmon...
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Characterization of Gelatin and Hydrolysates from Valorization of Farmed Salmon...
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Related Subjects
aquaculture by-products
valorization
rheological properties
Organic chemistry
QD241-441
bioactive
circular bioeconomy
fish protein hydrolysates
gel strength
gelatin
salmon ( Salmo salar )
turbot waste
Microbiology
QR1-502
absolute molecular weight
extraction
fish gelatin
marine by-products
microstructural properties
protein hydrolysates
textural properties
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