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1

Hydrocarbons and sterols in marine sediments and soils at Davis Station, Antarctica: a survey for human derived contaminants

by Green, GJ, Nichols, PD
Published in Antarctic Science (1995)

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2

Size-related dietary changes observed in the squid Moroteuthis ingens at the Falkland Islands: stomach contents and fatty-acid analyses

by Phillips, K, Nichols, PD, Jackson, GD
Published in Polar Biology (2003)

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3

Polyunsaturated fatty acids from Sea Ice Microbiota

by Nichols, DS, Nichols, PD, Sullivan, CW
Published 1996

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4

Factors determining the hatching success of Antarctic krill Euphausia superba embryo: lipid and fatty acid composition

by Yoshida, T, Virtue, P, Kawaguchi, S, Nichols, PD
Published in Marine Biology (2011)

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5

Temporal variations in the diet of the squid Moroteuthis ingens at Macquarie Island: stomach contents and fatty acid analyses

by Phillips, K, Jackson, GD, Nichols, PD
Published in Marine Ecology Progress Series (2003)

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6

Dietary variation of the squid Moroteuthis ingens at four sites in the Southern Ocean: stomach contents, lipid and fatty acid profiles

by Phillips, K, Nichols, PD, Jackson, GD
Published in Journal of the Marine Biological Association of the United Kingdom (2003)

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7

A Nutritional-Toxicological Assessment of Antarctic Krill Oil versus Fish Oil Dietary Supplements

by Nash, SMB, Schlabach, M, Nichols, PD
Published in Nutrients (2014)

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8

Speciation of polyunsaturated fatty acids in the phospholipids of an Antarctic bacterium by fast atom bombardment tandem mass spectrometry

by Nichols, DS, Davies, NW, Nichols, PD
Published 1997

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9

Polyunsaturated fatty acids from Antarctic sea ice microalgae and bacteria

by Nichols, DS, Nichols, PD, Sullivan, CW
Published 1997

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10

Alternate sources of dietary oil for Atlantic salmon Salmo salar L

by Miller, MR, Carter, CG, Nichols, PD
Published 2006

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11

Replacement of fish oil with sunflower oil in feeds for Atlantic salmon ( Salmo salar L.): effect on growth performance, tissue fatty acid composition and disease resistance

by Bransden, MP, Carter, CG, Nichols, PD
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2003)

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12

Replacement of fish oil with sunflower oil in feeds for Atlantic salmon (Salmo salar L.): effect on growth performance, tissue fatty acid composition and disease resistance

by Bransden, MP, Carter, CG, Nichols, PD
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2003)

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13

Future Sources of Dietary Oil for Atlantic Salmon

by Miller, MR, Carter, CG, Nichols, PD
Published 2006

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14

Fatty acid composition of lipid-rich myctophids and mackerel icefish (Champsocephalus gunnari) - Southern ocean food-web implications

by Lea, MA, Nichols, PD, Wilson, G
Published in Polar Biology (2002)

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15

Lipid and fatty acid composition of the mantle and digestive gland of four Southern Ocean squid species: implications for food-web studies

by Phillips, K, Nichols, PD, Jackson, GD
Published in Antarctic Science (2002)

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16

Carbon isotopic fractionation associated with methylotrophic methanogenesis

by Summons, RE, Franzmann, PD, Nichols, PD
Published in Organic Geochemistry (1998)

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17

Replacement of dietary fish oil for Atlantic salmon parr ( Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long chain polyunsaturated fatty acid con...

by Miller, MR, Nichols, PD, Carter, CG
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2007)

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18

n-3 Oil sources for use in aquaculture - alternatives to the unsustainable harvest of wild fish

by Miller, MR, Nichols, PD, Carter, CG
Published in Nutrition Research Reviews (2008)

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19

Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long chain polyunsaturated fatty acid conc...

by Miller, MR, Nichols, PD, Carter, CG
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2007)

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20

The digestibility and accumulation of dietary phytosterols in Atlantic Salmon (Salmo salar L) smolt fed diets with replacement plant oils

by Miller, MR, Nichols, PD, Carter, CG
Published in Lipids (2008)

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