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Marta López‐Alonso
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Marta López‐Alonso
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Safety and efficacy of a feed additive consisting of a tincture derived from the...
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Assessment of the safety of the feed additives acetic acid, calcium acetate and...
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Safety of 41 flavouring compounds providing a herbal flavour and belonging to di...
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Safety and efficacy of OPTIPHOS® (6‐phytase) as a feed additive for finfish
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Related Subjects
Chemical technology
Nutrition. Foods and food supply
TP1-1185
TX341-641
safety
sensory additives
6‐phytase
Eleutherococcus senticosus (Rupr. & Maxim.) Maxim
acetic acid
calcium acetate
digestibility enhancers
efficacy
eleutheroside B
eleutheroside E
fish
flavouring compounds
flavourings
herbal flavour
preservatives
read‐across
sodium diacetate
taiga root tincture
technological additives
tolerance studies with mixture of flavourings
zootechnical additives
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