Kirsch
![''Kirschwasser'', produced in Germany and bottled at 40% [[ABV](https://upload.wikimedia.org/wikipedia/commons/4/4e/Fuersteneck_Kirschwasser.jpg)
''
Kirschwasser'' (, , ; German for 'cherry water'), or just ''
Kirsch'' (; although this abbreviation is rarely used in Germany), is a clear, colourless
brandy from Germany, Switzerland and France, traditionally made from
double distillation of
morello cherries. It is now also made from other kinds of cherries. The cherries are fermented completely, including their stones. Unlike cherry
liqueurs and
cherry brandies, ''Kirschwasser'' is not sweet. It is sometimes distilled from fermented
cherry juice.
Provided by Wikipedia