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Hellessey, N
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Hellessey, N
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Seasonal and interannual variation in the lipid content and composition of Eupha...
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Regional diet in Antarctic krill ( Euphausia superba ) as determined by lipid, f...
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Regional diet in Antarctic krill (Euphausia superba) as determined by lipid, fat...
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Near-future ocean acidification does not alter the lipid content and fatty acid...
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New insights into the seasonal diet of Antarctic krill using triacylglycerol and...
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Adult Antarctic krill proves resilient in a simulated high CO 2 ocean
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Seasonal and interannual variations in the fatty acid composition of adult Eupha...
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Seasonal and interannual variation in the lipid content and composition of Eupha...
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Antarctic krill lipid and fatty acid content variability is associated to satell...
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Antarctic krill lipid and fatty acid content variability is associated to satell...
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Antarctic krill lipid and fatty acid content variability is associated to satell...
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Overcoming the obstacles faced by early career researchers in marine science: le...
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Overcoming the obstacles faced by early career researchers in marine science: le...
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Overcoming the obstacles faced by early career researchers in marine science: le...
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Related Subjects
Biological Sciences
Ecology
Marine and estuarine ecology (incl. marine ichthyology)
Antarctic krill
Ecological Physiology
ECR
MEASO
Southern Ocean
chlorophyll a
collaboration
early career researcher
fatty acids
interdisciplinary science
large-scale projects
sea surface temperatures
Convention on the Conservation of Antarctic Marine Living Resources (CCAMLR)
Environmental Sciences
Environmental management
Natural resource management
South Atlantic
Southern ocean
carnivory
dietary analysis
ocean basins
phospholipid
phospholipids
triacylglycerol
triacylglycerols
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