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Minimum requirement of vitamin E for Atlantic salmon, Salmo salar L., at first f...
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Effect of induced hyperoxia on the antioxidant status of Atlantic salmon Salmo s...
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Astaxanthin deposition in fillets of Atlantic salmon Salmo salar L. fed two diet...
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Iodine nutrition and toxicity in Atlantic cod (Gadus morhua) larvae
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Iodine nutrition and toxicity in Atlantic cod ( Gadus morhua) larvae
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Pre-digestion of dietary lipids has only minor effects on absorption, retention...
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Leaching properties of three different micropaticulate diets and preference of t...
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Development and characterisation of some intestinal enzymes in Atlantic cod (Gad...
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Staging of Atlantic halibut (Hippoglossus hippoglossus L.) from first feeding th...
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Fish larval nutrition and feed formulation – knowledge gaps and bottlenecks for...
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Fish larval nutrition and feed formulation – knowledge gaps and bottlenecks for...
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The effect of dietary lipid content and stress on egg quality in farmed Atlantic...
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Cataract formation in Atlantic salmon, Salmo salar L., smolt relative to dietary...
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Ossification of Atlantic cod ( Gadus morhua ) – Developmental stages revisited
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Increasing the level of selenium in rotifers (Brachionus plicatilis ‘Cayman’) en...
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Safe limits of selenomethionine and selenite supplementation to plant-based Atla...
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Safe limits of selenomethionine and selenite supplementation to plant-based Atla...
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Safe limits of selenomethionine and selenite supplementation to plant-based Atla...
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Tailoring freshwater diets towards boosted immunity and pancreas disease infecti...
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Dietary beauvericin and enniatin B exposure cause different adverse health effec...
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