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Fisheries local action group
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The effect of dietary protein, lipid, and carbohydrate levels on the performance, metabolic rate and nitrogen retention in juvenile European lobster (Homarus gammarus, L.)
by
Goncalves, Renata
,
Lund, Ivar
,
Gesto, Manuel
,
Skov, Peter Vilhelm
Published in
Aquaculture
(2020)
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Fisheries
local
action
group
...
”
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