Search Results

Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibili...

by Leclercq, Eric, Pontefract, Nicola, Rawling, Mark, Valdenegro, Victoria, Aasum, Elisabeth, Andujar, Luisa Vera, Migaud, Herve, Castex, Mathieu, Merrifield, Daniel
Published in Aquaculture (2020)

Modelling of the feed-to-fillet transfer of ethoxyquin and one of its main metabolites, ethoxyquin dimer, to the fillet of farmed Atlantic salmon ( Salmon salar L.)

by Berntssen, M.H.G., Hoogenveen, R., Bernhard, A., Lundebye, A.-K., Ørnsrud, R, Zeilmaker, M.J.
Published in Food Additives & Contaminants: Part A (2019)

A Piece of the Puzzle-Possible Mechanisms for Why Low Dietary EPA and DHA Cause Hepatic Lipid Accumulation in Atlantic Salmon (Salmo salar)

by Hundal, Bjorg Kristine, Lutfi, Esmail, Sigholt, Trygve, Rosenlund, Grethe, Liland, Nina Sylvia, Glencross, Brett, Sissener, Nini Hedberg
Published in Metabolites (2022)

Using Decontaminated Fish Oil or a Vegetable/Fish Oil Blend to Reduce Organic Contaminant Concentrations in Diets and Flesh of Farmed Atlantic Salmon (Salmo salar)

by Bell, J Gordon, Sprague, Matthew, Bendiksen, Eldar Asgard, Dick, James R, Strachan, Fiona, Pratoomyot, Jarunan, Berntssen, Marc H G, Tocher, Douglas R
Published 2008

Effects of decontaminated fish oil or a fish and vegetable oil blend on persistent organic pollutant and fatty acid compositions in diet and flesh of Atlantic salmon (Salmo salar)

by Sprague, Matthew, Bendiksen, Eldar Asgard, Dick, James R, Strachan, Fiona, Pratoomyot, Jarunan, Berntssen, Marc H G, Tocher, Douglas R, Bell, J Gordon
Published in British Journal of Nutrition (2010)

Health screening and autogenous vaccination strategies for atypical Aeromonas salmonicida in farmed ballan wrasse (Labrus bergylta, Ascanius)

by Papadopoulou, Athina
Published 2019

Triploid Atlantic salmon growth is negatively affected by communal ploidy rearing during seawater grow-out in tanks

by Taylor, John, Bozzolla, Pierre, Frenzl, Benedikt, Matthew, Chessor, Hunter, Dougie, Migaud, Herve
Published in Aquaculture (2014)

Modulation of stored lipid reserves through broodstock nutrition and reproductive success in European eel (Anguilla anguilla)

by Corraze, Geneviève, Stoettrup, J., Holst, L.K., Larroquet, Laurence, Jacobsen, C., Tybjerg, L., Kaushik, Sadasivam, Tomkiewicz, J.
Published 2011

Modulation of stored lipid reserves through broodstock nutrition and reproductive success in European eel (Anguilla anguilla)

by Corraze, Geneviève, Stoettrup, J., Holst, L.K., Larroquet, Laurence, Jacobsen, C., Tybjerg, L., Kaushik, Sadasivam, Tomkiewicz, J.
Published 2011

Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens

by Tocher, Douglas R, Sprague, Matthew, Han, Lihua, Sayanova, Olga, Norambuena, Fernando, Napier, Johnathan A, Betancor, Mónica B
Published 2024

Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar)

by Hamre, Kristin, Bjørnevik, Marit, Espe, Marit, Conceição, Luis E C, Johansen, Johan, Silva, Joana, Hillestad, Marie, Prabhu, Antony J, Taylor, John F, Tocher, Douglas R, Lock, Erik-Jan, Hemre, Gro-Ingunn
Published in Aquaculture Nutrition (2020)

A comparative assessment of health and immune response between triploid and diploid Atlantic salmon (Salmo salar)

by Chalmers, Lynn
Published in Parasitology (2017)

An oil containing EPA and DHA from transgenic Camelina sativa to replace marine fish oil in feeds for Atlantic salmon (Salmo salar L.): Effects on intestinal transcriptome, histolo...

by Betancor, Monica, Li, Keshuai, Sprague, Matthew, Bardal, Tora, Sayanova, Olga, Usher, Sarah, Han, Lihua, Masoval, Kjell, Torrissen, Ole, Napier, Johnathan A, Tocher, Douglas R, Olsen, Rolf Erik
Published in PLOS ONE (2017)

Influence of dietary phospholipid on early development and performance of Atlantic salmon (Salmo salar)

by Taylor, John, Martinez-Rubio, Laura, del Pozo, Jorge, Walton, Jamie, Tinch, Alan E, Migaud, Herve, Tocher, Douglas R
Published in Aquaculture (2015)

Oil from transgenic Camelina sativa containing over 25 % n-3 long-chain polyunsaturated fatty acids as the major lipid source in feed for Atlantic salmon (Salmo salar)

by Betancor, Monica, Li, Keshuai, Bucerzan, Valentin, Sprague, Matthew, Sayanova, Olga, Usher, Sarah, Han, Lihua, Norambuena, Fernando, Torrisen, Ole, Napier, Johnathan A, Tocher, Douglas R, Olsen, Rolf Erik
Published in British Journal of Nutrition (2018)

Impact of broodstock nutrition on the quality of tissue lipids and reproductive performance in European eel (Anguilla anguilla)

by Corraze, Geneviève, Fontagné-Dicharry, Stéphanie, Stoettrup, Josianne, Holst, Lars Kristian, Larroquet, Laurence, Jacobsen, Charlotte, Tybjerg, Lars, Tomkiewicz, Jonna, Kaushik, Sadasivam
Published 2012

Higher dietary micronutrients are required to maintain optimal performance of Atlantic salmon (Salmo salar) fed a high plant material diet during the full production cycle

by Vera, Luisa M, Hamre, Kristin, Espe, Marit, Hemre, Gro-Ingunn, Skjærven, Kaja, Lock, Erik-Jan, Prabhu, Antony Jesu, Leeming, Daniel, Migaud, Herve, Tocher, Douglas R, Taylor, John F
Published in Aquaculture (2020)

A comparison of the response of diploid and triploid Atlantic salmon (Salmo salar) siblings to a commercial furunculosis vaccine and subsequent experimental infection with Aeromona...

by Chalmers, Lynn, Thompson, Kimberly, Taylor, John, Black, Sean, Migaud, Herve, North, Ben, Adams, Alexandra
Published in Fish & Shellfish Immunology (2016)

Impact of broodstock nutrition on the quality of tissue lipids and reproductive performance in European eel (Anguilla anguilla)

by Corraze, Geneviève, Fontagné-Dicharry, Stéphanie, Stoettrup, Josianne, Holst, Lars Kristian, Larroquet, Laurence, Jacobsen, Charlotte, Tybjerg, Lars, Tomkiewicz, Jonna, Kaushik, Sadasivam
Published 2012

The effect of micronutrient supplementation on growth and hepatic metabolism in diploid and triploid Atlantic salmon (Salmo salar) parr fed a low marine ingredient diet

by Taylor, John F, Vera, Luisa M, De Santis, Christian, Lock, Erik-Jan, Espe, Marit, Skjaerven, Kaja H, Leeming, Daniel, del Pozo, Jorge, Mota-Velasco, Jose, Migaud, Herve, Hamre, Kristin, Tocher, Douglas R
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2019)