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Quality and metabolic implications of including anchovy oil or a blend of herrin...
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Reassessment of the classification of Bryopsidales (Chlorophyta) based on chloro...
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Peroxisome proliferator-activated receptor (PPAR) genes from plaice, sea bream a...
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Peroxisome proliferator-activated receptor (PPAR) genes from plaice, sea bream a...
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WAIS Divide ice core suggests sustained changes in the atmospheric formation pat...
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WAIS Divide ice core suggests sustained changes in the atmospheric formation pat...
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WAIS Divide ice core suggests sustained changes in the atmospheric formation pat...
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WAIS Divide ice core suggests sustained changes in the atmospheric formation pat...
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WAIS Divide ice core suggests sustained changes in the atmospheric formation pat...
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Related Subjects
Astronomical and Space Sciences
Atmospheric Sciences
Meteorology & Atmospheric Sciences
[SDV.BA]Life Sciences [q-bio]/Animal biology
Aceites de pescado
Alimentación de peces
Bryopsidales
Chlorophyta [green algae]
Climate Action
Climate change science
Diet
Dieta
Digestibilidad
Digestibility
Earth Sciences
Estearina
Fatty acids
Feeds
Fish feeding
Fish oils
Geology
Growth rate
Lipid metabolism
Lipolysis
Lipólisis
Metabolismo de lípidos
Physical Geography and Environmental Geoscience
Piensos
Salmo salar
Salmón salar
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