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High-performance liquid chromatographic evaluation of vitamin E antioxidant resource in the european eel, Anguilla anguilla
by
GUERRIERO, GIULIA
,
CIARCIA, GAETANO
,
A
.
DI
FINIZIO
,
M. RAMPACCI
Published 2008
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...
A
.,
DI
FINIZIO
...
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2
Identification of gadoid species (Pisces, Gadidae) by sequencing and PCR-RFLP analysis of mitochondrial 12S and 16S rRNA gene fragments.
by
A
.
DI
FINIZIO
,
G. L. RUSSO
,
GUERRIERO, GIULIA
,
CIARCIA, GAETANO
Published 2007
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A
.,
DI
FINIZIO
...
”
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Related Subjects
HPLC
Species identification . Codfish . Gadidae family . PCR–RFLP . 12S rRNA . 16S rRNA
cooking
fish
storage
vitamin E
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